Eating context and its association with ultra-processed food consumption by British children (2021)
Onita, Bianca Mitie; Azeredo, Catarina Machado 
; Jaime, Patrícia Constante ; Levy, Renata Bertazzi ; Rauber, Fernanda
Source: Appetite. Unidades: FSP, FM
Subjects: ALIMENTOS INDUSTRIALIZADOS, CRIANÇAS, CONSUMO DE ALIMENTOS, DIETA, GRÃ-BRETANHA
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ONITA, Bianca Mitie et al. Eating context and its association with ultra-processed food consumption by British children. Appetite, v. 157, p. art. 105007 [8], 2021Tradução . . Disponível em: https://doi.org/10.1016/j.appet.2020.105007. Acesso em: 16 nov. 2024.APA
Onita, B. M., Azeredo, C. M., Jaime, P. C., Levy, R. B., & Rauber, F. (2021). Eating context and its association with ultra-processed food consumption by British children. Appetite, 157, art. 105007 [8]. doi:10.1016/j.appet.2020.105007NLM
Onita BM, Azeredo CM, Jaime PC, Levy RB, Rauber F. Eating context and its association with ultra-processed food consumption by British children [Internet]. Appetite. 2021 ;157 art. 105007 [8].[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.appet.2020.105007Vancouver
Onita BM, Azeredo CM, Jaime PC, Levy RB, Rauber F. Eating context and its association with ultra-processed food consumption by British children [Internet]. Appetite. 2021 ;157 art. 105007 [8].[citado 2024 nov. 16 ] Available from: https://doi.org/10.1016/j.appet.2020.105007
