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Editor de periodico
Brazilian Journal of Microbiology (2022)
Rosa, Luiz Henrique (Editor); Almeida, Sandro Rogério de (Editor) ; Andreote, Fernando Dini (Editor) ; Camargo, Ilana Lopes Baratella da Cunha (Editor) ; Darini, Ana Lúcia da Costa (Editor) ; Guimarães, Luis Henrique Souza (Editor) ; Landgraf, Mariza (Editor) ; Huenuman, Nilton Erbet Lincopan (Editor) ; De Martinis, Elaine Cristina Pereira (Editor) ; Monteiro, Gisele (Editor) ; Pinto, Ernani (Editor) ; Roberto, Inês Conceição (Editor); Santos, Júlio Cesar dos (Editor); Taborda, Carlos Pelleschi (Editor) ; Neves, Carla Taddei de Castro (Editor)
Unidades: FCF, ESALQ, IFSC, FCFRP, FFCLRP, ICB, CENA, EEL, EACH
Subjects: MICROBIOLOGIA, BIOLOGIA MOLECULAR
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ABNT
ROSA, Luiz Henrique; ALMEIDA, Sandro Rogério de; ANDREOTE, Fernando Dini; et al. Brazilian Journal of Microbiology. [S.l: s.n.], 2022.
APA
Rosa, L. H., Almeida, S. R. de, Andreote, F. D., Camargo, I. L. B. da C., Darini, A. L. da C., Guimarães, L. H. S., et al. (2022). Brazilian Journal of Microbiology. Heidelberg: Springer.
NLM
Rosa LH, Almeida SR de, Andreote FD, Camargo ILB da C, Darini AL da C, Guimarães LHS, Landgraf M, Huenuman NEL, De Martinis ECP, Monteiro G, Pinto E, Roberto IC, Santos JC dos, Taborda CP, Neves CT de C. Brazilian Journal of Microbiology. 2022 ;
Vancouver
Rosa LH, Almeida SR de, Andreote FD, Camargo ILB da C, Darini AL da C, Guimarães LHS, Landgraf M, Huenuman NEL, De Martinis ECP, Monteiro G, Pinto E, Roberto IC, Santos JC dos, Taborda CP, Neves CT de C. Brazilian Journal of Microbiology. 2022 ;
Editor de periodico
Brazilian Journal of Microbiology (2021)
Sampaio, Jorge Luiz Mello (Editor) ; Almeida, Sandro Rogério de (Editor) ; Camargo, Ilana Lopes Baratella da Cunha (Editor) ; Darini, Ana Lúcia da Costa (Editor) ; Guimarães, Luis Henrique Souza (Editor) ; Pessoa Junior, Adalberto (Editor) ; Landgraf, Mariza ; Huenuman, Nilton Erbet Lincopan (Editor) ; De Martinis, Elaine Cristina Pereira (Editor) ; Monteiro, Gisele (Editor) ; Pinto, Ernani (Editor) ; Roberto, Inês Conceição (Editor); Santos, Júlio Cesar dos (Editor); Taborda, Carlos Pelleschi (Editor) ; Neves, Carla Taddei de Castro (Editor)
Unidades: ICB, FCFRP, FCF, CENA, EEL, EACH, IFSC, FFCLRP
Subjects: MICROBIOLOGIA, BIOLOGIA MOLECULAR
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ABNT
SAMPAIO, Jorge Luiz Mello; ALMEIDA, Sandro Rogério de; CAMARGO, Ilana Lopes Baratella da Cunha; et al. Brazilian Journal of Microbiology. [S.l: s.n.], 2021.
APA
Sampaio, J. L. M., Almeida, S. R. de, Camargo, I. L. B. da C., Darini, A. L. da C., Guimarães, L. H. S., Pessoa Junior, A., et al. (2021). Brazilian Journal of Microbiology. New York: Springer.
NLM
Sampaio JLM, Almeida SR de, Camargo ILB da C, Darini AL da C, Guimarães LHS, Pessoa Junior A, Landgraf M, Huenuman NEL, De Martinis ECP, Monteiro G, Pinto E, Roberto IC, Santos JC dos, Taborda CP, Neves CT de C. Brazilian Journal of Microbiology. 2021 ;
Vancouver
Sampaio JLM, Almeida SR de, Camargo ILB da C, Darini AL da C, Guimarães LHS, Pessoa Junior A, Landgraf M, Huenuman NEL, De Martinis ECP, Monteiro G, Pinto E, Roberto IC, Santos JC dos, Taborda CP, Neves CT de C. Brazilian Journal of Microbiology. 2021 ;
Artigo de periodico
Assessment of internalin a gene sequences and cell adhesion and invasion capacity of Listeria monocytogenes strains isolated from foods of animal and related origins (2021)
Medeiros, Margareti; Castro, Virgilio Hipolito Lemos de; Mota, Ana Lourdes Arrais de Alencar; Pereira, Marita Gimenez ; De Martinis, Elaine Cristina Pereira ; Perecmanis, Simone; Santana, Angela Patricia
Source: Foodborne Pathogens and Disease. Unidade: FCFRP
Subjects: SEGURANÇA ALIMENTAR, INFECÇÕES BACTERIANAS, ALIMENTOS DE ORIGEM ANIMAL, LISTERIA, SEQUENCIAMENTO GENÉTICO
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ABNT
MEDEIROS, Margareti; CASTRO, Virgilio Hipolito Lemos de; MOTA, Ana Lourdes Arrais de Alencar; et al. Assessment of internalin a gene sequences and cell adhesion and invasion capacity of Listeria monocytogenes strains isolated from foods of animal and related origins. Foodborne Pathogens and Disease, New Rochelle, v. 18, n. 4, p. 243-252, 2021. Disponível em: < https://doi.org/10.1089/fpd.2020.2855 > DOI: 10.1089/fpd.2020.2855.
APA
Medeiros, M., Castro, V. H. L. de, Mota, A. L. A. de A., Pereira, M. G., De Martinis, E. C. P., Perecmanis, S., & Santana, A. P. (2021). Assessment of internalin a gene sequences and cell adhesion and invasion capacity of Listeria monocytogenes strains isolated from foods of animal and related origins. Foodborne Pathogens and Disease, 18( 4), 243-252. doi:10.1089/fpd.2020.2855
NLM
Medeiros M, Castro VHL de, Mota ALA de A, Pereira MG, De Martinis ECP, Perecmanis S, Santana AP. Assessment of internalin a gene sequences and cell adhesion and invasion capacity of Listeria monocytogenes strains isolated from foods of animal and related origins [Internet]. Foodborne Pathogens and Disease. 2021 ; 18( 4): 243-252.Available from: https://doi.org/10.1089/fpd.2020.2855
Vancouver
Medeiros M, Castro VHL de, Mota ALA de A, Pereira MG, De Martinis ECP, Perecmanis S, Santana AP. Assessment of internalin a gene sequences and cell adhesion and invasion capacity of Listeria monocytogenes strains isolated from foods of animal and related origins [Internet]. Foodborne Pathogens and Disease. 2021 ; 18( 4): 243-252.Available from: https://doi.org/10.1089/fpd.2020.2855
Artigo de periodico
The lung microbiome of three young brazilian patients with cystic fibrosis colonized by fungi (2020)
Almeida, Otávio Guilherme Gonçalves de ; Torres, Lidia Alice Gomes Monteiro Marin; Kress, Marcia Regina von Zeska ; Capizzani, Carolina Paulino da Costa; Tonani, Ludmilla; Barião, Patrícia Helena Grizante ; Cunha, Anderson Ferreira da; De Martinis, Elaine Cristina Pereira
Source: Frontiers in Cellular and Infection Microbiology. Unidade: FCFRP
Subjects: ASPERGILLUS, FIBROSE CÍSTICA, BACTÉRIAS GRAM-NEGATIVAS, INFECÇÕES RESPIRATÓRIAS
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ABNT
ALMEIDA, Otávio Guilherme Gonçalves de; TORRES, Lidia Alice Gomes Monteiro Marin; KRESS, Marcia Regina von Zeska; et al. The lung microbiome of three young brazilian patients with cystic fibrosis colonized by fungi. Frontiers in Cellular and Infection Microbiology, Lausanne, v. 10, 2020. Disponível em: < https://doi.org/10.3389/fcimb.2020.598938 > DOI: 10.3389/fcimb.2020.598938.
APA
Almeida, O. G. G. de, Torres, L. A. G. M. M., Kress, M. R. von Z., Capizzani, C. P. da C., Tonani, L., Barião, P. H. G., et al. (2020). The lung microbiome of three young brazilian patients with cystic fibrosis colonized by fungi. Frontiers in Cellular and Infection Microbiology, 10. doi:10.3389/fcimb.2020.598938
NLM
Almeida OGG de, Torres LAGMM, Kress MR von Z, Capizzani CP da C, Tonani L, Barião PHG, Cunha AF da, De Martinis ECP. The lung microbiome of three young brazilian patients with cystic fibrosis colonized by fungi [Internet]. Frontiers in Cellular and Infection Microbiology. 2020 ; 10Available from: https://doi.org/10.3389/fcimb.2020.598938
Vancouver
Almeida OGG de, Torres LAGMM, Kress MR von Z, Capizzani CP da C, Tonani L, Barião PHG, Cunha AF da, De Martinis ECP. The lung microbiome of three young brazilian patients with cystic fibrosis colonized by fungi [Internet]. Frontiers in Cellular and Infection Microbiology. 2020 ; 10Available from: https://doi.org/10.3389/fcimb.2020.598938
Artigo de periodico
Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective (2020)
Almeida, Otávio Guilherme Gonçalves de; Pinto, Uelinton Manoel ; Matos, C. B.; Frazilio, Diego Araújo; Braga, Vanessa Fávaro; Kress, Marcia Regina von Zeska ; De Martinis, Elaine Cristina Pereira
Source: Food Research International. Unidades: FCF, FCFRP
Subjects: FERMENTAÇÃO, CACAU, ALIMENTOS
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ABNT
ALMEIDA, Otávio Guilherme Gonçalves de; PINTO, Uelinton Manoel; MATOS, C. B.; et al. Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective. Food Research International, Barking, v. 131, p. 1-12 art. 109034, 2020. Disponível em: < http://dx.doi.org/10.1016/j.foodres.2020.109034 > DOI: 10.1016/j.foodres.2020.109034.
APA
Almeida, O. G. G. de, Pinto, U. M., Matos, C. B., Frazilio, D. A., Braga, V. F., Kress, M. R. von Z., & De Martinis, E. C. P. (2020). Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective. Food Research International, 131, 1-12 art. 109034. doi:10.1016/j.foodres.2020.109034
NLM
Almeida OGG de, Pinto UM, Matos CB, Frazilio DA, Braga VF, Kress MR von Z, De Martinis ECP. Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective [Internet]. Food Research International. 2020 ; 131 1-12 art. 109034.Available from: http://dx.doi.org/10.1016/j.foodres.2020.109034
Vancouver
Almeida OGG de, Pinto UM, Matos CB, Frazilio DA, Braga VF, Kress MR von Z, De Martinis ECP. Does Quorum Sensing play a role in microbial shifts along spontaneous fermentation of cocoa beans?: an in silico perspective [Internet]. Food Research International. 2020 ; 131 1-12 art. 109034.Available from: http://dx.doi.org/10.1016/j.foodres.2020.109034
Artigo de periodico
Metataxonomics contributes to unravel the microbiota of a Brazilian dairy (2020)
Frazilio, Diego Araújo; Almeida, Otávio Guilherme Gonçalves de; Oliveira, Carlos Augusto Fernandes de ; Lee, Sarah Hwa In; Corassin, Carlos Humberto ; Alves, Virgínia Farias; De Martinis, Elaine Cristina Pereira
Source: Journal of Dairy Research. Unidades: FZEA, FCFRP
Subjects: MICROBIOLOGIA DE ALIMENTOS, LEITE, ÁCIDO LÁCTICO, QUEIJO
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ABNT
FRAZILIO, Diego Araújo; ALMEIDA, Otávio Guilherme Gonçalves de; OLIVEIRA, Carlos Augusto Fernandes de; et al. Metataxonomics contributes to unravel the microbiota of a Brazilian dairy. Journal of Dairy Research, Cambridge, v. 87, n. 3, p. 360-363, 2020. Disponível em: < https://doi.org/10.1017/S0022029920000837 > DOI: 10.1017/S0022029920000837.
APA
Frazilio, D. A., Almeida, O. G. G. de, Oliveira, C. A. F. de, Lee, S. H. I., Corassin, C. H., Alves, V. F., & De Martinis, E. C. P. (2020). Metataxonomics contributes to unravel the microbiota of a Brazilian dairy. Journal of Dairy Research, 87( 3), 360-363. doi:10.1017/S0022029920000837
NLM
Frazilio DA, Almeida OGG de, Oliveira CAF de, Lee SHI, Corassin CH, Alves VF, De Martinis ECP. Metataxonomics contributes to unravel the microbiota of a Brazilian dairy [Internet]. Journal of Dairy Research. 2020 ; 87( 3): 360-363.Available from: https://doi.org/10.1017/S0022029920000837
Vancouver
Frazilio DA, Almeida OGG de, Oliveira CAF de, Lee SHI, Corassin CH, Alves VF, De Martinis ECP. Metataxonomics contributes to unravel the microbiota of a Brazilian dairy [Internet]. Journal of Dairy Research. 2020 ; 87( 3): 360-363.Available from: https://doi.org/10.1017/S0022029920000837
Artigo de periodico
Characterization of an environmental multidrug-resistant Acinetobacter seifertii and comparative genomic analysis reveals co-occurrence of antimicrobial resistance and metal tolerance determinants (2019)
Furlan, João Pedro Rueda; Almeida, Otávio Guilherme Gonçalves de; De Martinis, Elaine Cristina Pereira ; Stehling, Eliana Guedes
Source: Frontiers in Microbiology. Unidade: FCFRP
Subjects: SEQUENCIAMENTO GENÉTICO, GENOMAS, INFECÇÃO HOSPITALAR, BACTÉRIAS
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ABNT
FURLAN, João Pedro Rueda; ALMEIDA, Otávio Guilherme Gonçalves de; DE MARTINIS, Elaine Cristina Pereira; STEHLING, Eliana Guedes. Characterization of an environmental multidrug-resistant Acinetobacter seifertii and comparative genomic analysis reveals co-occurrence of antimicrobial resistance and metal tolerance determinants. Frontiers in Microbiology, Lausanne, v. 10, 2019. Disponível em: < https://doi.org/10.3389/fmicb.2019.02151 > DOI: 10.3389/fmicb.2019.02151.
APA
Furlan, J. P. R., Almeida, O. G. G. de, De Martinis, E. C. P., & Stehling, E. G. (2019). Characterization of an environmental multidrug-resistant Acinetobacter seifertii and comparative genomic analysis reveals co-occurrence of antimicrobial resistance and metal tolerance determinants. Frontiers in Microbiology, 10. doi:10.3389/fmicb.2019.02151
NLM
Furlan JPR, Almeida OGG de, De Martinis ECP, Stehling EG. Characterization of an environmental multidrug-resistant Acinetobacter seifertii and comparative genomic analysis reveals co-occurrence of antimicrobial resistance and metal tolerance determinants [Internet]. Frontiers in Microbiology. 2019 ; 10Available from: https://doi.org/10.3389/fmicb.2019.02151
Vancouver
Furlan JPR, Almeida OGG de, De Martinis ECP, Stehling EG. Characterization of an environmental multidrug-resistant Acinetobacter seifertii and comparative genomic analysis reveals co-occurrence of antimicrobial resistance and metal tolerance determinants [Internet]. Frontiers in Microbiology. 2019 ; 10Available from: https://doi.org/10.3389/fmicb.2019.02151
Trabalho de evento-resumo
Caracterização da atividade inibitória da bacteriocina produzida por Lactobacillus paraplantarum FT259, ativa frente a Listeria monocytogenes (2019)
Santos, Humberto R. C.; Pereira, Marita Gimenez ; De Martinis, Elaine Cristina Pereira
Source: Resumos. Conference title: Simpósio Internacional de Iniciação Científica e Tecnológica da USP (SIICUSP). Unidade: FCFRP
Subjects: LACTOBACILLUS, LISTERIA, CONSERVAÇÃO DE ALIMENTOS
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ABNT
SANTOS, Humberto R. C.; PEREIRA, Marita Gimenez; DE MARTINIS, Elaine Cristina Pereira. Caracterização da atividade inibitória da bacteriocina produzida por Lactobacillus paraplantarum FT259, ativa frente a Listeria monocytogenes. Anais.. Ribeirão Preto: FCFRP-USP, 2019.Disponível em: .
APA
Santos, H. R. C., Pereira, M. G., & De Martinis, E. C. P. (2019). Caracterização da atividade inibitória da bacteriocina produzida por Lactobacillus paraplantarum FT259, ativa frente a Listeria monocytogenes. In Resumos. Ribeirão Preto: FCFRP-USP. Recuperado de https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
NLM
Santos HRC, Pereira MG, De Martinis ECP. Caracterização da atividade inibitória da bacteriocina produzida por Lactobacillus paraplantarum FT259, ativa frente a Listeria monocytogenes [Internet]. Resumos. 2019 ;Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
Vancouver
Santos HRC, Pereira MG, De Martinis ECP. Caracterização da atividade inibitória da bacteriocina produzida por Lactobacillus paraplantarum FT259, ativa frente a Listeria monocytogenes [Internet]. Resumos. 2019 ;Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
Artigo de periodico
Bioinformatics tools to assess metagenomic data for applied microbiology (2019)
Almeida, Otávio Guilherme Gonçalves de ; De Martinis, Elaine Cristina Pereira
Source: Applied Microbiology and Biotechnology. Unidade: FCFRP
Subjects: BIOINFORMÁTICA, SEQUENCIAMENTO GENÉTICO, NUCLEOTÍDEOS, FILOGENIA
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ABNT
ALMEIDA, Otávio Guilherme Gonçalves de; DE MARTINIS, Elaine Cristina Pereira. Bioinformatics tools to assess metagenomic data for applied microbiology. Applied Microbiology and Biotechnology, Heidelberg, v. 103, n. 1, p. 69-82, 2019. Disponível em: < https://doi.org/10.1007/s00253-018-9464-9 > DOI: 10.1007/s00253-018-9464-9.
APA
Almeida, O. G. G. de, & De Martinis, E. C. P. (2019). Bioinformatics tools to assess metagenomic data for applied microbiology. Applied Microbiology and Biotechnology, 103( 1), 69-82. doi:10.1007/s00253-018-9464-9
NLM
Almeida OGG de, De Martinis ECP. Bioinformatics tools to assess metagenomic data for applied microbiology [Internet]. Applied Microbiology and Biotechnology. 2019 ; 103( 1): 69-82.Available from: https://doi.org/10.1007/s00253-018-9464-9
Vancouver
Almeida OGG de, De Martinis ECP. Bioinformatics tools to assess metagenomic data for applied microbiology [Internet]. Applied Microbiology and Biotechnology. 2019 ; 103( 1): 69-82.Available from: https://doi.org/10.1007/s00253-018-9464-9
Artigo de periodico
Potential of oxygen and nitrogen reactive intermediates to disperse Listeria monocytogenes from biofilms (2019)
Teixeira, Fernanda Barbosa dos Reis; Conceição, Natália; Silva, Lilian Pereira; Alves, Virgínia Farias; De Martinis, Elaine Cristina Pereira
Source: Brazilian Journal of Microbiology. Unidades: FCFRP, FMRP
Subjects: BIOFILMES, MANIPULAÇÃO DE ALIMENTOS, LISTERIA, ÓXIDO NÍTRICO
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ABNT
TEIXEIRA, Fernanda Barbosa dos Reis; CONCEIÇÃO, Natália; SILVA, Lilian Pereira; ALVES, Virgínia Farias; DE MARTINIS, Elaine Cristina Pereira. Potential of oxygen and nitrogen reactive intermediates to disperse Listeria monocytogenes from biofilms. Brazilian Journal of Microbiology, Heidelberg, v. 50, n. 2, p. 501-506, 2019. Disponível em: < https://doi.org/10.1007/s42770-019-00069-3 > DOI: 10.1007/s42770-019-00069-3.
APA
Teixeira, F. B. dos R., Conceição, N., Silva, L. P., Alves, V. F., & De Martinis, E. C. P. (2019). Potential of oxygen and nitrogen reactive intermediates to disperse Listeria monocytogenes from biofilms. Brazilian Journal of Microbiology, 50( 2), 501-506. doi:10.1007/s42770-019-00069-3
NLM
Teixeira FB dos R, Conceição N, Silva LP, Alves VF, De Martinis ECP. Potential of oxygen and nitrogen reactive intermediates to disperse Listeria monocytogenes from biofilms [Internet]. Brazilian Journal of Microbiology. 2019 ; 50( 2): 501-506.Available from: https://doi.org/10.1007/s42770-019-00069-3
Vancouver
Teixeira FB dos R, Conceição N, Silva LP, Alves VF, De Martinis ECP. Potential of oxygen and nitrogen reactive intermediates to disperse Listeria monocytogenes from biofilms [Internet]. Brazilian Journal of Microbiology. 2019 ; 50( 2): 501-506.Available from: https://doi.org/10.1007/s42770-019-00069-3
Artigo de periodico
Diet-induced remission in chronic enteropathy is associated with altered microbial community structure and synthesis of secondary bile acids (2019)
Wang, Shuai; Martins, Rene; Sullivan, Megan C.; Friedman, Elliot S.; Misic, Ana M.; El-Fahmawi, Ayah; De Martinis, Elaine Cristina Pereira ; O’Brien, Kevin; Chen, Ying; Bradley, Charles; Zhang, Grace; Berry, Alexander S. F.; Hunter, Christopher A.; Baldassano, Robert N.; Rondeau, Mark P.; Beiting, Daniel P.
Source: Microbiome. Unidade: FCFRP
Subjects: DOENÇA CRÔNICA, ENTEROPATIAS, METABOLÔMICA, DIETA
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ABNT
WANG, Shuai; MARTINS, Rene; SULLIVAN, Megan C.; et al. Diet-induced remission in chronic enteropathy is associated with altered microbial community structure and synthesis of secondary bile acids. Microbiome, London, v. 7, 2019. Disponível em: < https://doi.org/10.1186/s40168-019-0740-4 > DOI: 10.1186/s40168-019-0740-4.
APA
Wang, S., Martins, R., Sullivan, M. C., Friedman, E. S., Misic, A. M., El-Fahmawi, A., et al. (2019). Diet-induced remission in chronic enteropathy is associated with altered microbial community structure and synthesis of secondary bile acids. Microbiome, 7. doi:10.1186/s40168-019-0740-4
NLM
Wang S, Martins R, Sullivan MC, Friedman ES, Misic AM, El-Fahmawi A, De Martinis ECP, O’Brien K, Chen Y, Bradley C, Zhang G, Berry ASF, Hunter CA, Baldassano RN, Rondeau MP, Beiting DP. Diet-induced remission in chronic enteropathy is associated with altered microbial community structure and synthesis of secondary bile acids [Internet]. Microbiome. 2019 ; 7Available from: https://doi.org/10.1186/s40168-019-0740-4
Vancouver
Wang S, Martins R, Sullivan MC, Friedman ES, Misic AM, El-Fahmawi A, De Martinis ECP, O’Brien K, Chen Y, Bradley C, Zhang G, Berry ASF, Hunter CA, Baldassano RN, Rondeau MP, Beiting DP. Diet-induced remission in chronic enteropathy is associated with altered microbial community structure and synthesis of secondary bile acids [Internet]. Microbiome. 2019 ; 7Available from: https://doi.org/10.1186/s40168-019-0740-4
Trabalho de evento-resumo
Avaliação da potencial inibição da formação e dispersão de biofilmes por compostos naturais produzidos por Lactobacillus sakei 1 e Lactobacillus paraplantarum FT259 frente a Pseudomonas aeruginosa e Listeria monocytogenes (2019)
Jomori, Laís K.; Silva, Hevelin R. A. ; Pereira, Marita G. ; De Martinis, Elaine Cristina Pereira
Source: Resumos. Conference title: Simpósio Internacional de Iniciação Científica e Tecnológica da USP (SIICUSP). Unidade: FCFRP
Subjects: LACTOBACILLUS, PSEUDOMONAS, BIOFILMES
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ABNT
JOMORI, Laís K.; SILVA, Hevelin R. A.; PEREIRA, Marita G.; DE MARTINIS, Elaine Cristina Pereira. Avaliação da potencial inibição da formação e dispersão de biofilmes por compostos naturais produzidos por Lactobacillus sakei 1 e Lactobacillus paraplantarum FT259 frente a Pseudomonas aeruginosa e Listeria monocytogenes. Anais.. Ribeirão Preto: FCFRP-USP, 2019.Disponível em: .
APA
Jomori, L. K., Silva, H. R. A., Pereira, M. G., & De Martinis, E. C. P. (2019). Avaliação da potencial inibição da formação e dispersão de biofilmes por compostos naturais produzidos por Lactobacillus sakei 1 e Lactobacillus paraplantarum FT259 frente a Pseudomonas aeruginosa e Listeria monocytogenes. In Resumos. Ribeirão Preto: FCFRP-USP. Recuperado de https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
NLM
Jomori LK, Silva HRA, Pereira MG, De Martinis ECP. Avaliação da potencial inibição da formação e dispersão de biofilmes por compostos naturais produzidos por Lactobacillus sakei 1 e Lactobacillus paraplantarum FT259 frente a Pseudomonas aeruginosa e Listeria monocytogenes [Internet]. Resumos. 2019 ;Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
Vancouver
Jomori LK, Silva HRA, Pereira MG, De Martinis ECP. Avaliação da potencial inibição da formação e dispersão de biofilmes por compostos naturais produzidos por Lactobacillus sakei 1 e Lactobacillus paraplantarum FT259 frente a Pseudomonas aeruginosa e Listeria monocytogenes [Internet]. Resumos. 2019 ;Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
Artigo de periodico
Finding a common core microbiota in two Brazilian dairies through culture and DNA metabarcoding studies (2019)
Frazilio, Diego Araújo ; Almeida, Otávio Guilherme Gonçalves de ; Niño-Arias, Fabian Camilo; De Martinis, Elaine Cristina Pereira
Source: Journal of Food Science and Technology. Unidade: FCFRP
Subjects: MICROBIOLOGIA, LATICÍNIOS, SEQUENCIAMENTO GENÉTICO, SEGURANÇA ALIMENTAR
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ABNT
FRAZILIO, Diego Araújo; ALMEIDA, Otávio Guilherme Gonçalves de; NIÑO-ARIAS, Fabian Camilo; DE MARTINIS, Elaine Cristina Pereira. Finding a common core microbiota in two Brazilian dairies through culture and DNA metabarcoding studies. Journal of Food Science and Technology, New Delhi, v. 56, n. 12, p. 5326-5335, 2019. Disponível em: < https://doi.org/10.1007/s13197-019-04003-1 > DOI: 10.1007/s13197-019-04003-1.
APA
Frazilio, D. A., Almeida, O. G. G. de, Niño-Arias, F. C., & De Martinis, E. C. P. (2019). Finding a common core microbiota in two Brazilian dairies through culture and DNA metabarcoding studies. Journal of Food Science and Technology, 56( 12), 5326-5335. doi:10.1007/s13197-019-04003-1
NLM
Frazilio DA, Almeida OGG de, Niño-Arias FC, De Martinis ECP. Finding a common core microbiota in two Brazilian dairies through culture and DNA metabarcoding studies [Internet]. Journal of Food Science and Technology. 2019 ; 56( 12): 5326-5335.Available from: https://doi.org/10.1007/s13197-019-04003-1
Vancouver
Frazilio DA, Almeida OGG de, Niño-Arias FC, De Martinis ECP. Finding a common core microbiota in two Brazilian dairies through culture and DNA metabarcoding studies [Internet]. Journal of Food Science and Technology. 2019 ; 56( 12): 5326-5335.Available from: https://doi.org/10.1007/s13197-019-04003-1
Artigo de periodico
Relating next-generation sequencing and bioinformatics concepts to routine microbiological testing (2019)
Almeida, Otávio Guilherme Gonçalves de ; De Martinis, Elaine Cristina Pereira
Source: Eletronic Journal of General Medicine. Unidade: FCFRP
Subjects: SEQUENCIAMENTO GENÉTICO, GENOMAS, MICROBIOLOGIA, DNA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALMEIDA, Otávio Guilherme Gonçalves de; DE MARTINIS, Elaine Cristina Pereira. Relating next-generation sequencing and bioinformatics concepts to routine microbiological testing. Eletronic Journal of General Medicine, London, v. 16, n. 3, p. em136, 2019. Disponível em: < https://doi.org/10.29333/ejgm/108690 > DOI: 10.29333/ejgm/108690.
APA
Almeida, O. G. G. de, & De Martinis, E. C. P. (2019). Relating next-generation sequencing and bioinformatics concepts to routine microbiological testing. Eletronic Journal of General Medicine, 16( 3), em136. doi:10.29333/ejgm/108690
NLM
Almeida OGG de, De Martinis ECP. Relating next-generation sequencing and bioinformatics concepts to routine microbiological testing [Internet]. Eletronic Journal of General Medicine. 2019 ; 16( 3): em136.Available from: https://doi.org/10.29333/ejgm/108690
Vancouver
Almeida OGG de, De Martinis ECP. Relating next-generation sequencing and bioinformatics concepts to routine microbiological testing [Internet]. Eletronic Journal of General Medicine. 2019 ; 16( 3): em136.Available from: https://doi.org/10.29333/ejgm/108690
Artigo de periodico
Evaluation of lemongrass and ginger essential oils to inhibit Listeria monocytogenes in biofilms (2019)
Teixeira, Fernanda Barbosa dos Reis; Sousa, Ingrid Pontes de; Alves, Virgínia Farias; Furtado, Niege Araçari Jacometti Cardoso ; De Martinis, Elaine Cristina Pereira
Source: Journal of Food Safety. Unidade: FCFRP
Subjects: LISTERIA, BIOFILMES, ÓLEOS ESSENCIAIS, CONTAMINAÇÃO DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TEIXEIRA, Fernanda Barbosa dos Reis; SOUSA, Ingrid Pontes de; ALVES, Virgínia Farias; FURTADO, Niege Araçari Jacometti Cardoso; DE MARTINIS, Elaine Cristina Pereira. Evaluation of lemongrass and ginger essential oils to inhibit Listeria monocytogenes in biofilms. Journal of Food Safety, Hoboken, v. 39, n. 4, 2019. Disponível em: < https://doi.org/10.1111/jfs.12627 > DOI: 10.1111/jfs.12627.
APA
Teixeira, F. B. dos R., Sousa, I. P. de, Alves, V. F., Furtado, N. A. J. C., & De Martinis, E. C. P. (2019). Evaluation of lemongrass and ginger essential oils to inhibit Listeria monocytogenes in biofilms. Journal of Food Safety, 39( 4). doi:10.1111/jfs.12627
NLM
Teixeira FB dos R, Sousa IP de, Alves VF, Furtado NAJC, De Martinis ECP. Evaluation of lemongrass and ginger essential oils to inhibit Listeria monocytogenes in biofilms [Internet]. Journal of Food Safety. 2019 ; 39( 4):Available from: https://doi.org/10.1111/jfs.12627
Vancouver
Teixeira FB dos R, Sousa IP de, Alves VF, Furtado NAJC, De Martinis ECP. Evaluation of lemongrass and ginger essential oils to inhibit Listeria monocytogenes in biofilms [Internet]. Journal of Food Safety. 2019 ; 39( 4):Available from: https://doi.org/10.1111/jfs.12627
Artigo de periodico
Semisweet chocolate as a vehicle for the probiotics Lactobacillus acidophilus LA3 and Bifidobacterium animalis subsp. lactis BLC1: evaluation of chocolate stability and probiotic survival under in vitro simulated gastrointestinal conditions (2017)
Silva, Marluci Palazzolli; Tulini, Fabrício Luiz; Marinho, Julia Fernanda Urbano; Mazzocato, Marcella Chalella; De Martinis, Elaine Cristina Pereira; Luccas, Valdecir; Fávaro-Trindade, Carmen Silvia
Source: LWT - Food Science and Technology. Unidades: FCFRP, FZEA
Subjects: ANÁLISE SENSORIAL DE ALIMENTOS, CHOCOLATE, PROBIÓTICOS, LACTOBACILLUS, CACAU
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Marluci Palazzolli; TULINI, Fabrício Luiz; MARINHO, Julia Fernanda Urbano; et al. Semisweet chocolate as a vehicle for the probiotics Lactobacillus acidophilus LA3 and Bifidobacterium animalis subsp. lactis BLC1: evaluation of chocolate stability and probiotic survival under in vitro simulated gastrointestinal conditions. LWT - Food Science and Technology, London, v. 75, p. 640-647, 2017. Disponível em: < https://doi.org/10.1016/j.lwt.2016.10.025 > DOI: 10.1016/j.lwt.2016.10.025.
APA
Silva, M. P., Tulini, F. L., Marinho, J. F. U., Mazzocato, M. C., De Martinis, E. C. P., Luccas, V., & Fávaro-Trindade, C. S. (2017). Semisweet chocolate as a vehicle for the probiotics Lactobacillus acidophilus LA3 and Bifidobacterium animalis subsp. lactis BLC1: evaluation of chocolate stability and probiotic survival under in vitro simulated gastrointestinal conditions. LWT - Food Science and Technology, 75, 640-647. doi:10.1016/j.lwt.2016.10.025
NLM
Silva MP, Tulini FL, Marinho JFU, Mazzocato MC, De Martinis ECP, Luccas V, Fávaro-Trindade CS. Semisweet chocolate as a vehicle for the probiotics Lactobacillus acidophilus LA3 and Bifidobacterium animalis subsp. lactis BLC1: evaluation of chocolate stability and probiotic survival under in vitro simulated gastrointestinal conditions [Internet]. LWT - Food Science and Technology. 2017 ; 75 640-647.Available from: https://doi.org/10.1016/j.lwt.2016.10.025
Vancouver
Silva MP, Tulini FL, Marinho JFU, Mazzocato MC, De Martinis ECP, Luccas V, Fávaro-Trindade CS. Semisweet chocolate as a vehicle for the probiotics Lactobacillus acidophilus LA3 and Bifidobacterium animalis subsp. lactis BLC1: evaluation of chocolate stability and probiotic survival under in vitro simulated gastrointestinal conditions [Internet]. LWT - Food Science and Technology. 2017 ; 75 640-647.Available from: https://doi.org/10.1016/j.lwt.2016.10.025
Artigo de periodico
Effect of oleuropein and peracetic acid on suspended cells and mono-species biofilms formed by Staphylococcus aureus and Escherichia coli (2016)
Domiciano, Laura. C. C; Lee, Sarah Hwa In; Santello, Jessica Martins; De Martinis, Elaine Cristina Pereira; Corassin, Carlos Humberto; Oliveira, Carlos Augusto Fernandes de
Source: Integrative Food, Nutrition and Metabolism. Unidades: FCFRP, FZEA
Subjects: MICROBIOLOGIA DE ALIMENTOS, STAPHYLOCOCCUS, ESCHERICHIA COLI, BIOFILMES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DOMICIANO, Laura. C. C; LEE, Sarah Hwa In; SANTELLO, Jessica Martins; et al. Effect of oleuropein and peracetic acid on suspended cells and mono-species biofilms formed by Staphylococcus aureus and Escherichia coli. Integrative Food, Nutrition and Metabolism, London, v. 3, n. 3, p. 314-317, 2016. Disponível em: < mailto://carlosaf@usp.br > DOI: 10.15761/IFNM.1000150.
APA
Domiciano, L. C. C., Lee, S. H. I., Santello, J. M., De Martinis, E. C. P., Corassin, C. H., & Oliveira, C. A. F. de. (2016). Effect of oleuropein and peracetic acid on suspended cells and mono-species biofilms formed by Staphylococcus aureus and Escherichia coli. Integrative Food, Nutrition and Metabolism, 3( 3), 314-317. doi:10.15761/IFNM.1000150
NLM
Domiciano LCC, Lee SHI, Santello JM, De Martinis ECP, Corassin CH, Oliveira CAF de. Effect of oleuropein and peracetic acid on suspended cells and mono-species biofilms formed by Staphylococcus aureus and Escherichia coli [Internet]. Integrative Food, Nutrition and Metabolism. 2016 ; 3( 3): 314-317.Available from: mailto://carlosaf@usp.br
Vancouver
Domiciano LCC, Lee SHI, Santello JM, De Martinis ECP, Corassin CH, Oliveira CAF de. Effect of oleuropein and peracetic acid on suspended cells and mono-species biofilms formed by Staphylococcus aureus and Escherichia coli [Internet]. Integrative Food, Nutrition and Metabolism. 2016 ; 3( 3): 314-317.Available from: mailto://carlosaf@usp.br
Artigo de periodico
Effects of oleuropein and peracetic acid as sanitizing agents for inactivation of Listeria monocytogenes biofilms (2016)
Dominciano, Laura Cristina da Cruz; Lee, Sarah Hwa In; Corassin, Carlos Humberto; De Martinis, Elaine Cristina Pereira; Oliveira, Carlos Augusto Fernandes de
Source: The Open Conference Proceedings Journal. Unidades: FZEA, FCFRP
Subjects: LISTERIA, BIOFILMES, BACTÉRIAS PATOGÊNICAS, MICROBIOLOGIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DOMINCIANO, Laura Cristina da Cruz; LEE, Sarah Hwa In; CORASSIN, Carlos Humberto; DE MARTINIS, Elaine Cristina Pereira; OLIVEIRA, Carlos Augusto Fernandes de. Effects of oleuropein and peracetic acid as sanitizing agents for inactivation of Listeria monocytogenes biofilms. The Open Conference Proceedings Journal, Bussum, v. 7, p. 1-6, 2016. Disponível em: < http://dx.doi.org/10.2174/2210289201607010001 > DOI: 10.2174/2210289201607010001.
APA
Dominciano, L. C. da C., Lee, S. H. I., Corassin, C. H., De Martinis, E. C. P., & Oliveira, C. A. F. de. (2016). Effects of oleuropein and peracetic acid as sanitizing agents for inactivation of Listeria monocytogenes biofilms. The Open Conference Proceedings Journal, 7, 1-6. doi:10.2174/2210289201607010001
NLM
Dominciano LC da C, Lee SHI, Corassin CH, De Martinis ECP, Oliveira CAF de. Effects of oleuropein and peracetic acid as sanitizing agents for inactivation of Listeria monocytogenes biofilms [Internet]. The Open Conference Proceedings Journal. 2016 ; 7 1-6.Available from: http://dx.doi.org/10.2174/2210289201607010001
Vancouver
Dominciano LC da C, Lee SHI, Corassin CH, De Martinis ECP, Oliveira CAF de. Effects of oleuropein and peracetic acid as sanitizing agents for inactivation of Listeria monocytogenes biofilms [Internet]. The Open Conference Proceedings Journal. 2016 ; 7 1-6.Available from: http://dx.doi.org/10.2174/2210289201607010001
Artigo de periodico
Bacteriocin-like inhibitory substances (BLIS) produced by Bacillus cereus:: preliminary characterization and application of partially purified extract containing BLIS for inhibiting Listeria monocytogenes in pineapple pulp (2016)
Leite, Juliana Abigail; Tulini, Fabrício Luiz; Reis-Teixeira, Fernanda Barbosa dos; Rabinovitch, Leon; Chaves, Jeane Quintanilha; Rosa, Nathalia Gonsales; Cabral, Hamilton; De Martinis, Elaine Cristina Pereira
Source: LWT - Food Science and Technology. Unidade: FCFRP
Subjects: STREPTOCOCCUS, NASOFARINGE, CRIANÇAS, BACTÉRIAS PATOGÊNICAS, OTITE, SISTEMA RESPIRATÓRIO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEITE, Juliana Abigail; TULINI, Fabrício Luiz; REIS-TEIXEIRA, Fernanda Barbosa dos; et al. Bacteriocin-like inhibitory substances (BLIS) produced by Bacillus cereus:: preliminary characterization and application of partially purified extract containing BLIS for inhibiting Listeria monocytogenes in pineapple pulp. LWT - Food Science and Technology, London, v. 72, p. 261-266, 2016. Disponível em: < http://dx.doi.org/10.1016/j.lwt.2016.04.058 > DOI: 10.1016/j.lwt.2016.04.058.
APA
Leite, J. A., Tulini, F. L., Reis-Teixeira, F. B. dos, Rabinovitch, L., Chaves, J. Q., Rosa, N. G., et al. (2016). Bacteriocin-like inhibitory substances (BLIS) produced by Bacillus cereus:: preliminary characterization and application of partially purified extract containing BLIS for inhibiting Listeria monocytogenes in pineapple pulp. LWT - Food Science and Technology, 72, 261-266. doi:10.1016/j.lwt.2016.04.058
NLM
Leite JA, Tulini FL, Reis-Teixeira FB dos, Rabinovitch L, Chaves JQ, Rosa NG, Cabral H, De Martinis ECP. Bacteriocin-like inhibitory substances (BLIS) produced by Bacillus cereus:: preliminary characterization and application of partially purified extract containing BLIS for inhibiting Listeria monocytogenes in pineapple pulp [Internet]. LWT - Food Science and Technology. 2016 ; 72 261-266.Available from: http://dx.doi.org/10.1016/j.lwt.2016.04.058
Vancouver
Leite JA, Tulini FL, Reis-Teixeira FB dos, Rabinovitch L, Chaves JQ, Rosa NG, Cabral H, De Martinis ECP. Bacteriocin-like inhibitory substances (BLIS) produced by Bacillus cereus:: preliminary characterization and application of partially purified extract containing BLIS for inhibiting Listeria monocytogenes in pineapple pulp [Internet]. LWT - Food Science and Technology. 2016 ; 72 261-266.Available from: http://dx.doi.org/10.1016/j.lwt.2016.04.058
Monografia/livro-ed/org
Atualidades em ciências de alimentos e nutrição para profissionais da saúde (2015)
De Martinis, Elaine Cristina Pereira (Editor); Teixeira, Gustavo Henrique de Almeida (Editor)
Unidade: FCFRP
Subjects: ALIMENTOS FUNCIONAIS, SERVIÇOS DE ALIMENTAÇÃO, VIGILÂNCIA NUTRICIONAL, DOENÇAS NUTRICIONAIS E METABÓLICAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DE MARTINIS, Elaine Cristina Pereira; TEIXEIRA, Gustavo Henrique de Almeida. Atualidades em ciências de alimentos e nutrição para profissionais da saúde. [S.l: s.n.], 2015.
APA
De Martinis, E. C. P., & Teixeira, G. H. de A. (2015). Atualidades em ciências de alimentos e nutrição para profissionais da saúde. São Paulo: Varela.
NLM
De Martinis ECP, Teixeira GH de A. Atualidades em ciências de alimentos e nutrição para profissionais da saúde. 2015 ;
Vancouver
De Martinis ECP, Teixeira GH de A. Atualidades em ciências de alimentos e nutrição para profissionais da saúde. 2015 ;

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