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Artigo de periodico
Singlet fission reaction of light-exposed β-carotene bound to bovine serum albumin.: a novel mechanism in protection of light-exposed tissue by dietary carotenoids (2017)
Chang, Hui-Ting; Chang, Yu-Qiang; Han, Rui-Min; Wang, Peng; Zhang, Jian-Ping; Skibsted, Leif Horsfelt
Fonte: Journal of Agricultural and Food Chemistry. Unidade: ESALQ
Assuntos: ALBUMINAS, CAROTENOIDES, DIETÉTICA, LUZ, OXIDAÇÃO, PROTEÍNAS, SOROS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHANG, Hui-Ting et al. Singlet fission reaction of light-exposed β-carotene bound to bovine serum albumin.: a novel mechanism in protection of light-exposed tissue by dietary carotenoids. Journal of Agricultural and Food Chemistry, v. 65, p. 6058-6062, 2017Tradução . . Disponível em: https://doi.org/10.1021/acs.jafc.7b01616. Acesso em: 21 out. 2025.
APA
Chang, H. -T., Chang, Y. -Q., Han, R. -M., Wang, P., Zhang, J. -P., & Skibsted, L. H. (2017). Singlet fission reaction of light-exposed β-carotene bound to bovine serum albumin.: a novel mechanism in protection of light-exposed tissue by dietary carotenoids. Journal of Agricultural and Food Chemistry, 65, 6058-6062. doi:10.1021/acs.jafc.7b01616
NLM
Chang H-T, Chang Y-Q, Han R-M, Wang P, Zhang J-P, Skibsted LH. Singlet fission reaction of light-exposed β-carotene bound to bovine serum albumin.: a novel mechanism in protection of light-exposed tissue by dietary carotenoids [Internet]. Journal of Agricultural and Food Chemistry. 2017 ; 65 6058-6062.[citado 2025 out. 21 ] Available from: https://doi.org/10.1021/acs.jafc.7b01616
Vancouver
Chang H-T, Chang Y-Q, Han R-M, Wang P, Zhang J-P, Skibsted LH. Singlet fission reaction of light-exposed β-carotene bound to bovine serum albumin.: a novel mechanism in protection of light-exposed tissue by dietary carotenoids [Internet]. Journal of Agricultural and Food Chemistry. 2017 ; 65 6058-6062.[citado 2025 out. 21 ] Available from: https://doi.org/10.1021/acs.jafc.7b01616
Artigo de periodico
Genistein Binding to Copper(II)—Solvent Dependence and Effects on Radical Scavenging (2017)
Yang, Jing; Xu, Yi; Liu, Hao-Yu; Han, Rui-Min; Zhang, Jian-Ping; Skibsted, Leif Horsfelt
Fonte: Molecules. Unidade: ESALQ
Assuntos: ANTIOXIDANTES, COBRE, QUELATO, RADICAIS LIVRES, SOLVENTE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
YANG, Jing et al. Genistein Binding to Copper(II)—Solvent Dependence and Effects on Radical Scavenging. Molecules, v. 22, p. 1-14, 2017Tradução . . Disponível em: https://doi.org/10.3390/molecules22101757. Acesso em: 21 out. 2025.
APA
Yang, J., Xu, Y., Liu, H. -Y., Han, R. -M., Zhang, J. -P., & Skibsted, L. H. (2017). Genistein Binding to Copper(II)—Solvent Dependence and Effects on Radical Scavenging. Molecules, 22, 1-14. doi:10.3390/molecules22101757
NLM
Yang J, Xu Y, Liu H-Y, Han R-M, Zhang J-P, Skibsted LH. Genistein Binding to Copper(II)—Solvent Dependence and Effects on Radical Scavenging [Internet]. Molecules. 2017 ; 22 1-14.[citado 2025 out. 21 ] Available from: https://doi.org/10.3390/molecules22101757
Vancouver
Yang J, Xu Y, Liu H-Y, Han R-M, Zhang J-P, Skibsted LH. Genistein Binding to Copper(II)—Solvent Dependence and Effects on Radical Scavenging [Internet]. Molecules. 2017 ; 22 1-14.[citado 2025 out. 21 ] Available from: https://doi.org/10.3390/molecules22101757
Artigo de periodico
Regeneration of β-Carotene from Radical Cation by Eugenol, Isoeugenol, and Clove Oil in the Marcus Theory Inverted Region for Electron Transfer (2017)
Chang, Hui-Ting; Cheng, Hong; Han, Rui-Min; Wang, Peng; Zhang, Jian-Ping; Skibsted, Leif Horsfelt
Fonte: Journal of Agricultural and Food Chemistry. Unidade: ESALQ
Assuntos: CAROTENOIDES, COMPOSIÇÃO DE ALIMENTOS, ELÉTRONS, ÓLEOS VEGETAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHANG, Hui-Ting et al. Regeneration of β-Carotene from Radical Cation by Eugenol, Isoeugenol, and Clove Oil in the Marcus Theory Inverted Region for Electron Transfer. Journal of Agricultural and Food Chemistry, v. 65, p. 908-912, 2017Tradução . . Disponível em: https://doi.org/10.1021/acs.jafc.6b04708. Acesso em: 21 out. 2025.
APA
Chang, H. -T., Cheng, H., Han, R. -M., Wang, P., Zhang, J. -P., & Skibsted, L. H. (2017). Regeneration of β-Carotene from Radical Cation by Eugenol, Isoeugenol, and Clove Oil in the Marcus Theory Inverted Region for Electron Transfer. Journal of Agricultural and Food Chemistry, 65, 908-912. doi:10.1021/acs.jafc.6b04708
NLM
Chang H-T, Cheng H, Han R-M, Wang P, Zhang J-P, Skibsted LH. Regeneration of β-Carotene from Radical Cation by Eugenol, Isoeugenol, and Clove Oil in the Marcus Theory Inverted Region for Electron Transfer [Internet]. Journal of Agricultural and Food Chemistry. 2017 ; 65 908-912.[citado 2025 out. 21 ] Available from: https://doi.org/10.1021/acs.jafc.6b04708
Vancouver
Chang H-T, Cheng H, Han R-M, Wang P, Zhang J-P, Skibsted LH. Regeneration of β-Carotene from Radical Cation by Eugenol, Isoeugenol, and Clove Oil in the Marcus Theory Inverted Region for Electron Transfer [Internet]. Journal of Agricultural and Food Chemistry. 2017 ; 65 908-912.[citado 2025 out. 21 ] Available from: https://doi.org/10.1021/acs.jafc.6b04708

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