Relative bioavailability of selenium sources for beef cattle (2016)
Source: Journal of Animal Science. Conference titles: ASAS-ADSA-CSAS-WSASAS Joint Annual Meeting: Animals and Science - big solutions for grand challenges. Unidades: FZEA, FMVZ
Subjects: BOVINOCULTURA DE CORTE, SELÊNIO, COLESTEROL, ALIMENTAÇÃO ANIMAL
ABNT
ZANETTI, Marcus Antônio et al. Relative bioavailability of selenium sources for beef cattle. Journal of Animal Science. Salt Lake City: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. Disponível em: http://www.jtmtg.org/JAM/2016/abstracts.asp. Acesso em: 01 nov. 2024. , 2016APA
Zanetti, M. A., Silva, J. S. da, Balieiro, J. C. de C., & Cunha, J. A. da. (2016). Relative bioavailability of selenium sources for beef cattle. Journal of Animal Science. Salt Lake City: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. Recuperado de http://www.jtmtg.org/JAM/2016/abstracts.aspNLM
Zanetti MA, Silva JS da, Balieiro JC de C, Cunha JA da. Relative bioavailability of selenium sources for beef cattle [Internet]. Journal of Animal Science. 2016 ; 94 740.[citado 2024 nov. 01 ] Available from: http://www.jtmtg.org/JAM/2016/abstracts.aspVancouver
Zanetti MA, Silva JS da, Balieiro JC de C, Cunha JA da. Relative bioavailability of selenium sources for beef cattle [Internet]. Journal of Animal Science. 2016 ; 94 740.[citado 2024 nov. 01 ] Available from: http://www.jtmtg.org/JAM/2016/abstracts.asp