Filtros : "Zaiat, Marcelo" "EESC-EESC" Removidos: "Indexado no: Web of Science" "CIENCIA POLITICA" "Arábia Saudita" "Eslovênia" "Multiplos idiomas" "Pharmaceutical Science and Technology Meeting" "IO" "CIÊNCIAS BIOLÓGICAS III" "Llacer, Pedro Enrique Dorlhiac" "SESSO, ANTONIO" "1944" "1995" "Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior - Brasil (CAPES)CAPES [001]" "EAD" "Instituto Mauá de Tecnologia - IMT. São Caetano do Sul, SP." "Moreno-Andrade, Iván" Limpar

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  • Source: Journal of Environmental Chemical Engineering. Unidades: EP, EESC

    Subjects: CANA-DE-AÇÚCAR, VINHAÇA, COMPOSTOS FENÓLICOS

    PrivadoAcesso à fonteDOIHow to cite
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    • ABNT

      PIFFER, Michael Antonio et al. Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production. Journal of Environmental Chemical Engineering, v. 9, n. 5, p. 1-16, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jece.2021.105956. Acesso em: 15 jul. 2024.
    • APA

      Piffer, M. A., Zaiat, M., Nascimento, C. A. O. do, & Fuess, L. T. (2021). Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production. Journal of Environmental Chemical Engineering, 9( 5), 1-16. doi:10.1016/j.jece.2021.105956
    • NLM

      Piffer MA, Zaiat M, Nascimento CAO do, Fuess LT. Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production [Internet]. Journal of Environmental Chemical Engineering. 2021 ;9( 5): 1-16.[citado 2024 jul. 15 ] Available from: https://doi.org/10.1016/j.jece.2021.105956
    • Vancouver

      Piffer MA, Zaiat M, Nascimento CAO do, Fuess LT. Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production [Internet]. Journal of Environmental Chemical Engineering. 2021 ;9( 5): 1-16.[citado 2024 jul. 15 ] Available from: https://doi.org/10.1016/j.jece.2021.105956
  • Source: Energy Conversion and Management. Unidades: EP, EESC

    Subjects: CANA-DE-AÇÚCAR, BIOENERGIA

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    • ABNT

      FUESS, Lucas Tadeu e ZAIAT, Marcelo e NASCIMENTO, Cláudio Augusto Oller do. Thermophilic biodigestion of fermented sugarcane molasses in high-rate structured-bed reactors: alkalinization strategies define the operating limits. Energy Conversion and Management, v. 239, n. 1, p. 1-17, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.enconman.2021.114203. Acesso em: 15 jul. 2024.
    • APA

      Fuess, L. T., Zaiat, M., & Nascimento, C. A. O. do. (2021). Thermophilic biodigestion of fermented sugarcane molasses in high-rate structured-bed reactors: alkalinization strategies define the operating limits. Energy Conversion and Management, 239( 1), 1-17. doi:10.1016/j.enconman.2021.114203
    • NLM

      Fuess LT, Zaiat M, Nascimento CAO do. Thermophilic biodigestion of fermented sugarcane molasses in high-rate structured-bed reactors: alkalinization strategies define the operating limits [Internet]. Energy Conversion and Management. 2021 ;239( 1): 1-17.[citado 2024 jul. 15 ] Available from: https://doi.org/10.1016/j.enconman.2021.114203
    • Vancouver

      Fuess LT, Zaiat M, Nascimento CAO do. Thermophilic biodigestion of fermented sugarcane molasses in high-rate structured-bed reactors: alkalinization strategies define the operating limits [Internet]. Energy Conversion and Management. 2021 ;239( 1): 1-17.[citado 2024 jul. 15 ] Available from: https://doi.org/10.1016/j.enconman.2021.114203

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