Source: Antonie van Leewenhoek. Unidade: ESALQ
Subjects: RIZOSFERA, UVA, BACTÉRIAS
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VEGA ÁVILA, Ángela D et al. Bacterial communities in the rhizosphere of Vitis vinifera L. cultivated under distinct agricultural practices in Argentina. Antonie van Leewenhoek, 2014Tradução . . Disponível em: https://doi.org/10.1007/s10482-014-0353-7. Acesso em: 04 nov. 2024.APA
Vega Ávila, Á. D., Gumiere, T., Andrade, P. A. M., Lima-Perim, J. E., Durrer, A., Baigorí, M. D., et al. (2014). Bacterial communities in the rhizosphere of Vitis vinifera L. cultivated under distinct agricultural practices in Argentina. Antonie van Leewenhoek. doi:10.1007/s10482-014-0353-7NLM
Vega Ávila ÁD, Gumiere T, Andrade PAM, Lima-Perim JE, Durrer A, Baigorí MD, Vázquez F, Andreote FD. Bacterial communities in the rhizosphere of Vitis vinifera L. cultivated under distinct agricultural practices in Argentina [Internet]. Antonie van Leewenhoek. 2014 ;[citado 2024 nov. 04 ] Available from: https://doi.org/10.1007/s10482-014-0353-7Vancouver
Vega Ávila ÁD, Gumiere T, Andrade PAM, Lima-Perim JE, Durrer A, Baigorí MD, Vázquez F, Andreote FD. Bacterial communities in the rhizosphere of Vitis vinifera L. cultivated under distinct agricultural practices in Argentina [Internet]. Antonie van Leewenhoek. 2014 ;[citado 2024 nov. 04 ] Available from: https://doi.org/10.1007/s10482-014-0353-7