Fonte: Arquivo Brasileiro de Medicina Veterinária e Zootecnia = Brazilian Journal of Veterinary and Animal Sciences. Unidade: FMVZ
Assuntos: SUÍNOS, BIOENSAIOS, TOXOPLASMA GONDII, REAÇÃO EM CADEIA POR POLIMERASE
ABNT
TSUTSUI, Vinicius Suehiro et al. Detection of Toxoplasma gondii by PCR and mouse bioassay in commercial cuts of pork from experimentally infected pigs. Arquivo Brasileiro de Medicina Veterinária e Zootecnia = Brazilian Journal of Veterinary and Animal Sciences, v. 59, n. 1, p. 30-34, 2007Tradução . . Disponível em: https://doi.org/10.1590/S0102-09352007000100006. Acesso em: 14 out. 2024.APA
Tsutsui, V. S., Freire, R. L., Garcia, J. L., Gennari, S. M., Vieira, D. P., Marana, E. R. M., et al. (2007). Detection of Toxoplasma gondii by PCR and mouse bioassay in commercial cuts of pork from experimentally infected pigs. Arquivo Brasileiro de Medicina Veterinária e Zootecnia = Brazilian Journal of Veterinary and Animal Sciences, 59( 1), 30-34. doi:10.1590/S0102-09352007000100006NLM
Tsutsui VS, Freire RL, Garcia JL, Gennari SM, Vieira DP, Marana ERM, Prudencio LB, Navarro IT. Detection of Toxoplasma gondii by PCR and mouse bioassay in commercial cuts of pork from experimentally infected pigs [Internet]. Arquivo Brasileiro de Medicina Veterinária e Zootecnia = Brazilian Journal of Veterinary and Animal Sciences. 2007 ; 59( 1): 30-34.[citado 2024 out. 14 ] Available from: https://doi.org/10.1590/S0102-09352007000100006Vancouver
Tsutsui VS, Freire RL, Garcia JL, Gennari SM, Vieira DP, Marana ERM, Prudencio LB, Navarro IT. Detection of Toxoplasma gondii by PCR and mouse bioassay in commercial cuts of pork from experimentally infected pigs [Internet]. Arquivo Brasileiro de Medicina Veterinária e Zootecnia = Brazilian Journal of Veterinary and Animal Sciences. 2007 ; 59( 1): 30-34.[citado 2024 out. 14 ] Available from: https://doi.org/10.1590/S0102-09352007000100006