Source: Food and Nutrition Sciences. Unidade: FMVZ
Subjects: EQUINOS, ALIMENTAÇÃO ANIMAL, AMIDO, DIGESTIBILIDADE, GLICEMIA (VETERINÁRIA)
ABNT
GOBESSO, Alexandre Augusto de Oliveira et al. Evaluation of pre-cecal, ileal digestibility and glycemic response in fistulated horses fed with different starch sources. Food and Nutrition Sciences, v. 6, n. 1, p. 151-160, 2015Tradução . . Disponível em: https://doi.org/10.4236/fns.2015.61016. Acesso em: 14 nov. 2024.APA
Gobesso, A. A. de O., Etchichury, M., Freitas Junior, J. E. de, Rennó, F. P., & Tosi, H. (2015). Evaluation of pre-cecal, ileal digestibility and glycemic response in fistulated horses fed with different starch sources. Food and Nutrition Sciences, 6( 1), 151-160. doi:10.4236/fns.2015.61016NLM
Gobesso AA de O, Etchichury M, Freitas Junior JE de, Rennó FP, Tosi H. Evaluation of pre-cecal, ileal digestibility and glycemic response in fistulated horses fed with different starch sources [Internet]. Food and Nutrition Sciences. 2015 ; 6( 1): 151-160.[citado 2024 nov. 14 ] Available from: https://doi.org/10.4236/fns.2015.61016Vancouver
Gobesso AA de O, Etchichury M, Freitas Junior JE de, Rennó FP, Tosi H. Evaluation of pre-cecal, ileal digestibility and glycemic response in fistulated horses fed with different starch sources [Internet]. Food and Nutrition Sciences. 2015 ; 6( 1): 151-160.[citado 2024 nov. 14 ] Available from: https://doi.org/10.4236/fns.2015.61016