Fonte: Aquaculture. Unidade: CEBIMAR
Assunto: AQUACULTURA
ABNT
ARAÚJO, Bruno Cavalheiro et al. Arachidonic acid modulated lipid metabolism and improved productive performance of striped bass (Morone saxatilis) juvenile under sub to optimal temperatures. Aquaculture, n. 530, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.aquaculture.2020.735939. Acesso em: 25 ago. 2024.APA
Araújo, B. C., Rodriguez, M., Honji, R. M., Rombenso, A. N., Rio-Zaragoza, O. B. del, Cano, A., et al. (2021). Arachidonic acid modulated lipid metabolism and improved productive performance of striped bass (Morone saxatilis) juvenile under sub to optimal temperatures. Aquaculture, ( 530). doi:10.1016/j.aquaculture.2020.735939NLM
Araújo BC, Rodriguez M, Honji RM, Rombenso AN, Rio-Zaragoza OB del, Cano A, Tinajero A, Mata-Sotres JA, Viana MT. Arachidonic acid modulated lipid metabolism and improved productive performance of striped bass (Morone saxatilis) juvenile under sub to optimal temperatures [Internet]. Aquaculture. 2021 ;( 530):[citado 2024 ago. 25 ] Available from: https://doi.org/10.1016/j.aquaculture.2020.735939Vancouver
Araújo BC, Rodriguez M, Honji RM, Rombenso AN, Rio-Zaragoza OB del, Cano A, Tinajero A, Mata-Sotres JA, Viana MT. Arachidonic acid modulated lipid metabolism and improved productive performance of striped bass (Morone saxatilis) juvenile under sub to optimal temperatures [Internet]. Aquaculture. 2021 ;( 530):[citado 2024 ago. 25 ] Available from: https://doi.org/10.1016/j.aquaculture.2020.735939