Feeding effects of cottonseed and its co-products on the meat proteome from ram lambs (2019)
Paim, Tiago do Prado; Viana, Pauline; Tilburg, Mauricio Fraga van; Moura, Arlindo de Alencar; Souza, Jurandir Rodrigues de; McManus, Concepta Margaret; Abdalla, Adibe Luiz 
; Louvandini, Helder
Source: Scientia Agricola. Unidade: CENA
Subjects: ALGODÃO, COMPOSTOS FENÓLICOS, OVELHAS, MÚSCULO ESQUELÉTICO, CONFINAMENTO ANIMAL
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PAIM, Tiago do Prado et al. Feeding effects of cottonseed and its co-products on the meat proteome from ram lambs. Scientia Agricola, v. 76, n. 6, p. 463-472, 2019Tradução . . Disponível em: https://doi.org/10.1590/1678-992X-2018-0072. Acesso em: 14 nov. 2024.APA
Paim, T. do P., Viana, P., Tilburg, M. F. van, Moura, A. de A., Souza, J. R. de, McManus, C. M., et al. (2019). Feeding effects of cottonseed and its co-products on the meat proteome from ram lambs. Scientia Agricola, 76( 6), 463-472. doi:10.1590/1678-992X-2018-0072NLM
Paim T do P, Viana P, Tilburg MF van, Moura A de A, Souza JR de, McManus CM, Abdalla AL, Louvandini H. Feeding effects of cottonseed and its co-products on the meat proteome from ram lambs [Internet]. Scientia Agricola. 2019 ; 76( 6): 463-472.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1590/1678-992X-2018-0072Vancouver
Paim T do P, Viana P, Tilburg MF van, Moura A de A, Souza JR de, McManus CM, Abdalla AL, Louvandini H. Feeding effects of cottonseed and its co-products on the meat proteome from ram lambs [Internet]. Scientia Agricola. 2019 ; 76( 6): 463-472.[citado 2024 nov. 14 ] Available from: https://doi.org/10.1590/1678-992X-2018-0072
