Source: Scientific Reports. Unidade: CENA
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WANG, Rufang et al. Re-evaluation of transcription factor function in tomato fruit development and ripening with CRISPR/Cas9-mutagenesis. Scientific Reports, v. 9, 2019Tradução . . Disponível em: https://doi.org/10.1038/s41598-018-38170-6. Acesso em: 20 set. 2024.APA
Wang, R., Tavano, E. C. da R., Lammers, M., Martinelli, A. P., Angenent, G. C., & Maagd, R. A. de. (2019). Re-evaluation of transcription factor function in tomato fruit development and ripening with CRISPR/Cas9-mutagenesis. Scientific Reports, 9. doi:10.1038/s41598-018-38170-6NLM
Wang R, Tavano EC da R, Lammers M, Martinelli AP, Angenent GC, Maagd RA de. Re-evaluation of transcription factor function in tomato fruit development and ripening with CRISPR/Cas9-mutagenesis [Internet]. Scientific Reports. 2019 ; 9[citado 2024 set. 20 ] Available from: https://doi.org/10.1038/s41598-018-38170-6Vancouver
Wang R, Tavano EC da R, Lammers M, Martinelli AP, Angenent GC, Maagd RA de. Re-evaluation of transcription factor function in tomato fruit development and ripening with CRISPR/Cas9-mutagenesis [Internet]. Scientific Reports. 2019 ; 9[citado 2024 set. 20 ] Available from: https://doi.org/10.1038/s41598-018-38170-6