Modulation of hypersensitivity reaction by lipids given orally (1999)
Miyasaka, C. K.; Mendonça, J. R.; Silva, Z. L.; Sousa, J. A. A. de; Lima, Wothan Tavares de 
; Curi, Rui
Source: General Pharmacology. Unidade: ICB
Assunto: FARMACOLOGIA
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MIYASAKA, C. K. et al. Modulation of hypersensitivity reaction by lipids given orally. General Pharmacology, v. 32, p. 597-602, 1999Tradução . . Disponível em: https://doi.org/10.1016/s0306-3623(98)00261-4. Acesso em: 17 nov. 2024.APA
Miyasaka, C. K., Mendonça, J. R., Silva, Z. L., Sousa, J. A. A. de, Lima, W. T. de, & Curi, R. (1999). Modulation of hypersensitivity reaction by lipids given orally. General Pharmacology, 32, 597-602. doi:10.1016/s0306-3623(98)00261-4NLM
Miyasaka CK, Mendonça JR, Silva ZL, Sousa JAA de, Lima WT de, Curi R. Modulation of hypersensitivity reaction by lipids given orally [Internet]. General Pharmacology. 1999 ; 32 597-602.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1016/s0306-3623(98)00261-4Vancouver
Miyasaka CK, Mendonça JR, Silva ZL, Sousa JAA de, Lima WT de, Curi R. Modulation of hypersensitivity reaction by lipids given orally [Internet]. General Pharmacology. 1999 ; 32 597-602.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1016/s0306-3623(98)00261-4
