Fonte: American Journal of Clinical Nutrition. Unidade: FSP
Assuntos: SAÚDE PÚBLICA, MORTALIDADE, NUTRIÇÃO, CARDIOLOGIA
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ABNT
LOLIO, Cecília Amaro de e SICHIERI, R e EVERHART, J E. Geographical variations of cardiovascular disease and cancer mortality in brazil: an ecologic study of selected dietary factors. American Journal of Clinical Nutrition, v. 56, n. 4 , p. 775, 1992Tradução . . Acesso em: 18 nov. 2024.APA
Lolio, C. A. de, Sichieri, R., & Everhart, J. E. (1992). Geographical variations of cardiovascular disease and cancer mortality in brazil: an ecologic study of selected dietary factors. American Journal of Clinical Nutrition, 56( 4 ), 775.NLM
Lolio CA de, Sichieri R, Everhart JE. Geographical variations of cardiovascular disease and cancer mortality in brazil: an ecologic study of selected dietary factors. American Journal of Clinical Nutrition. 1992 ;56( 4 ): 775.[citado 2024 nov. 18 ]Vancouver
Lolio CA de, Sichieri R, Everhart JE. Geographical variations of cardiovascular disease and cancer mortality in brazil: an ecologic study of selected dietary factors. American Journal of Clinical Nutrition. 1992 ;56( 4 ): 775.[citado 2024 nov. 18 ]
