Source: Electrophoresis. Unidade: IQ
Subjects: CARBONATOS, HIDRÓLISE
ABNT
LAGO, Claudimir Lucio do et al. On the formation of carbonate adducts of fatty alcohols, sterols, and sugars in biological conditions. Electrophoresis, v. 33, n. 14, p. 2102-2111, 2012Tradução . . Disponível em: https://doi.org/10.1002/elps.201200080. Acesso em: 06 nov. 2024.APA
Lago, C. L. do, Vidal, D. T. R., Rossi, M. R., Hotta, G. M., & Costa, E. T. da. (2012). On the formation of carbonate adducts of fatty alcohols, sterols, and sugars in biological conditions. Electrophoresis, 33( 14), 2102-2111. doi:10.1002/elps.201200080NLM
Lago CL do, Vidal DTR, Rossi MR, Hotta GM, Costa ET da. On the formation of carbonate adducts of fatty alcohols, sterols, and sugars in biological conditions [Internet]. Electrophoresis. 2012 ; 33( 14): 2102-2111.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1002/elps.201200080Vancouver
Lago CL do, Vidal DTR, Rossi MR, Hotta GM, Costa ET da. On the formation of carbonate adducts of fatty alcohols, sterols, and sugars in biological conditions [Internet]. Electrophoresis. 2012 ; 33( 14): 2102-2111.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1002/elps.201200080