Source: Journal of Applied Oral Science. Conference titles: JOB - Jornada Odontológica de Bauru "Dr. Waldyr Antonio Janson" = Academic Conference of the Bauru School of Dentistry "Dr. Waldyr Antonio Janson". Unidade: FOB
Subjects: DIABETES MELLITUS, RATOS, CHÁ, GLICEMIA (AVALIAÇÃO)
ABNT
OLIVEIRA, T. V. Z. et al. The effect of green tea (Camellia Sinensis) on the glycemic profile and body mass of normal and streptozotocin-induced diabetic rats. Journal of Applied Oral Science. Bauru: Faculdade de Odontologia de Bauru, Universidade de São Paulo. . Acesso em: 09 out. 2024. , 2009APA
Oliveira, T. V. Z., Meneghetti, I. C., Gennaro, G., Rodrigues, P. A. L., Marchesano, L. H., & Assis, G. F. (2009). The effect of green tea (Camellia Sinensis) on the glycemic profile and body mass of normal and streptozotocin-induced diabetic rats. Journal of Applied Oral Science. Bauru: Faculdade de Odontologia de Bauru, Universidade de São Paulo.NLM
Oliveira TVZ, Meneghetti IC, Gennaro G, Rodrigues PAL, Marchesano LH, Assis GF. The effect of green tea (Camellia Sinensis) on the glycemic profile and body mass of normal and streptozotocin-induced diabetic rats. Journal of Applied Oral Science. 2009 ; 17 170.[citado 2024 out. 09 ]Vancouver
Oliveira TVZ, Meneghetti IC, Gennaro G, Rodrigues PAL, Marchesano LH, Assis GF. The effect of green tea (Camellia Sinensis) on the glycemic profile and body mass of normal and streptozotocin-induced diabetic rats. Journal of Applied Oral Science. 2009 ; 17 170.[citado 2024 out. 09 ]