Filtros : "Rocha, Jussara C" Limpar

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  • Source: Clinica Chimica Acta. Unidade: FM

    Assunto: PATOLOGIA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      PASSARELLI, Marisa et al. Diminished rate of mouse peritoneal macrophage cholesterol efflux is not related to the degree of HDL glycation in diabetes mellitus. Clinica Chimica Acta, v. 301, n. 1-2, p. 119-134, 2000Tradução . . Disponível em: https://doi.org/10.1016/s0021-9150(99)80168-3. Acesso em: 03 out. 2024.
    • APA

      Passarelli, M., Shimabukuro, A. F. M., Catanozi, S., Nakandakare, E. R., Rocha, J. C., Quintão, E. C. da R., & Carrilho, A. J. F. (2000). Diminished rate of mouse peritoneal macrophage cholesterol efflux is not related to the degree of HDL glycation in diabetes mellitus. Clinica Chimica Acta, 301( 1-2), 119-134. doi:10.1016/s0021-9150(99)80168-3
    • NLM

      Passarelli M, Shimabukuro AFM, Catanozi S, Nakandakare ER, Rocha JC, Quintão EC da R, Carrilho AJF. Diminished rate of mouse peritoneal macrophage cholesterol efflux is not related to the degree of HDL glycation in diabetes mellitus [Internet]. Clinica Chimica Acta. 2000 ; 301( 1-2): 119-134.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/s0021-9150(99)80168-3
    • Vancouver

      Passarelli M, Shimabukuro AFM, Catanozi S, Nakandakare ER, Rocha JC, Quintão EC da R, Carrilho AJF. Diminished rate of mouse peritoneal macrophage cholesterol efflux is not related to the degree of HDL glycation in diabetes mellitus [Internet]. Clinica Chimica Acta. 2000 ; 301( 1-2): 119-134.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/s0021-9150(99)80168-3
  • Source: American Journal of Clinical Nutrition. Unidade: FM

    Assunto: PATOLOGIA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      ASAKURA, Leiko et al. Dietary medium-chain triacylglycerol prevents the postprandial rise of plasma triacylglycerols but induces hypercholesterolemia in primary hypertriglyceridemic subjects. American Journal of Clinical Nutrition, v. 71, p. 701-705, 2000Tradução . . Disponível em: https://doi.org/10.1093/ajcn/71.3.701. Acesso em: 03 out. 2024.
    • APA

      Asakura, L., Lottenberg, A. M. P., Neves, M. Q. T. S., Nunes, V. S., Rocha, J. C., Quintão, E. C. da R., et al. (2000). Dietary medium-chain triacylglycerol prevents the postprandial rise of plasma triacylglycerols but induces hypercholesterolemia in primary hypertriglyceridemic subjects. American Journal of Clinical Nutrition, 71, 701-705. doi:10.1093/ajcn/71.3.701
    • NLM

      Asakura L, Lottenberg AMP, Neves MQTS, Nunes VS, Rocha JC, Quintão EC da R, Passarelli M, Nakandakare ER. Dietary medium-chain triacylglycerol prevents the postprandial rise of plasma triacylglycerols but induces hypercholesterolemia in primary hypertriglyceridemic subjects [Internet]. American Journal of Clinical Nutrition. 2000 ; 71 701-705.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/71.3.701
    • Vancouver

      Asakura L, Lottenberg AMP, Neves MQTS, Nunes VS, Rocha JC, Quintão EC da R, Passarelli M, Nakandakare ER. Dietary medium-chain triacylglycerol prevents the postprandial rise of plasma triacylglycerols but induces hypercholesterolemia in primary hypertriglyceridemic subjects [Internet]. American Journal of Clinical Nutrition. 2000 ; 71 701-705.[citado 2024 out. 03 ] Available from: https://doi.org/10.1093/ajcn/71.3.701

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