Source: Animal Feed Science and Technology. Unidades: FZEA, ESALQ
Subjects: AMIDO, DIETA ANIMAL, GADO NELORE, MILHO
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CAETANO, M et al. Impact of flint corn processing method and dietary starch concentration on finishing performance of Nellore bulls. Animal Feed Science and Technology, v. 251, p. 166-175, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2019.03.006. Acesso em: 12 nov. 2024.APA
Caetano, M., Goulart, R. S., Rizzo, P. M., Silva, S. da L. e, Drouillard, J. S., Leme, P. R., & Lanna, D. P. D. (2019). Impact of flint corn processing method and dietary starch concentration on finishing performance of Nellore bulls. Animal Feed Science and Technology, 251, 166-175. doi:10.1016/j.anifeedsci.2019.03.006NLM
Caetano M, Goulart RS, Rizzo PM, Silva S da L e, Drouillard JS, Leme PR, Lanna DPD. Impact of flint corn processing method and dietary starch concentration on finishing performance of Nellore bulls [Internet]. Animal Feed Science and Technology. 2019 ; 251 166-175.[citado 2024 nov. 12 ] Available from: https://doi.org/10.1016/j.anifeedsci.2019.03.006Vancouver
Caetano M, Goulart RS, Rizzo PM, Silva S da L e, Drouillard JS, Leme PR, Lanna DPD. Impact of flint corn processing method and dietary starch concentration on finishing performance of Nellore bulls [Internet]. Animal Feed Science and Technology. 2019 ; 251 166-175.[citado 2024 nov. 12 ] Available from: https://doi.org/10.1016/j.anifeedsci.2019.03.006