Filtros : "Regdon Jr., G." Limpar

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  • Source: Food Chemistry. Unidade: IQSC

    Subjects: ALIMENTOS, ANÁLISE TÉRMICA

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    • ABNT

      DE JESUS, Jany Hellen Ferreira et al. Thermal behavior of food preservative sorbic acid and its derivates. Food Chemistry, v. fe 2021, p. 127770, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2020.127770. Acesso em: 01 out. 2024.
    • APA

      De Jesus, J. H. F., Szilágyi, I. M., Regdon Jr., G., & Cavalheiro, E. T. G. (2021). Thermal behavior of food preservative sorbic acid and its derivates. Food Chemistry, fe 2021, 127770. doi:10.1016/j.foodchem.2020.127770
    • NLM

      De Jesus JHF, Szilágyi IM, Regdon Jr. G, Cavalheiro ETG. Thermal behavior of food preservative sorbic acid and its derivates [Internet]. Food Chemistry. 2021 ; fe 2021 127770.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/j.foodchem.2020.127770
    • Vancouver

      De Jesus JHF, Szilágyi IM, Regdon Jr. G, Cavalheiro ETG. Thermal behavior of food preservative sorbic acid and its derivates [Internet]. Food Chemistry. 2021 ; fe 2021 127770.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/j.foodchem.2020.127770

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