Source: Journal of Cleaner Production. Unidades: CENA, ESALQ
Subjects: BOVINOS DE CORTE, CARBONO, EFEITO ESTUFA, AQUECIMENTO GLOBAL
ABNT
CERRI, Carlos Clemente et al. Assessing the carbon footprint of beef cattle in Brazil: a case study with 22 farms in the State of Mato Grosso. Journal of Cleaner Production, v. 112, p. 2593–2600, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2015.10.072. Acesso em: 02 out. 2024.APA
Cerri, C. C., Moreira, C. S., Alves, P. A., Raucci, G. S., Castigioni, B. de A., Mello, F. F. C., et al. (2016). Assessing the carbon footprint of beef cattle in Brazil: a case study with 22 farms in the State of Mato Grosso. Journal of Cleaner Production, 112, 2593–2600. doi:10.1016/j.jclepro.2015.10.072NLM
Cerri CC, Moreira CS, Alves PA, Raucci GS, Castigioni B de A, Mello FFC, Cerri DGP, Cerri CEP. Assessing the carbon footprint of beef cattle in Brazil: a case study with 22 farms in the State of Mato Grosso [Internet]. Journal of Cleaner Production. 2016 ; 112 2593–2600.[citado 2024 out. 02 ] Available from: https://doi.org/10.1016/j.jclepro.2015.10.072Vancouver
Cerri CC, Moreira CS, Alves PA, Raucci GS, Castigioni B de A, Mello FFC, Cerri DGP, Cerri CEP. Assessing the carbon footprint of beef cattle in Brazil: a case study with 22 farms in the State of Mato Grosso [Internet]. Journal of Cleaner Production. 2016 ; 112 2593–2600.[citado 2024 out. 02 ] Available from: https://doi.org/10.1016/j.jclepro.2015.10.072