Influence of the potato production system in the soil suppressiveness to bacterial wilt (2019)
Source: Asian Journal of Soil Science and Plant Nutrition. Unidade: ESALQ
Subjects: BATATICULTURA, BATATA, MURCHA (DOENÇA DE PLANTA), BACTÉRIAS FITOPATOGÊNICAS, SISTEMAS DE CULTIVO
ABNT
ZUCOLOTTO, Juliana et al. Influence of the potato production system in the soil suppressiveness to bacterial wilt. Asian Journal of Soil Science and Plant Nutrition, v. 4, n. 2, p. 1-11, 2019Tradução . . Disponível em: https://doi.org/10.9734/AJSSPN/2019/v4i230041. Acesso em: 01 maio 2026.APA
Zucolotto, J., Ragassi, C. F., Lopes, C. A., Piotto, F. A., & Melo, P. C. T. de. (2019). Influence of the potato production system in the soil suppressiveness to bacterial wilt. Asian Journal of Soil Science and Plant Nutrition, 4( 2), 1-11. doi:10.9734/AJSSPN/2019/v4i230041NLM
Zucolotto J, Ragassi CF, Lopes CA, Piotto FA, Melo PCT de. Influence of the potato production system in the soil suppressiveness to bacterial wilt [Internet]. Asian Journal of Soil Science and Plant Nutrition. 2019 ; 4( 2): 1-11.[citado 2026 maio 01 ] Available from: https://doi.org/10.9734/AJSSPN/2019/v4i230041Vancouver
Zucolotto J, Ragassi CF, Lopes CA, Piotto FA, Melo PCT de. Influence of the potato production system in the soil suppressiveness to bacterial wilt [Internet]. Asian Journal of Soil Science and Plant Nutrition. 2019 ; 4( 2): 1-11.[citado 2026 maio 01 ] Available from: https://doi.org/10.9734/AJSSPN/2019/v4i230041