Source: Grass and Forage Science. Unidade: FMVZ
Subjects: SILAGEM, PROBIÓTICOS, DIGESTIBILIDADE
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ABNT
RABELO, C. H. S et al. Effects of Lactobacillus buchneri as a silage inoculant and as a probiotic on feed intake, apparent digestibility and ruminal fermentation and microbiology in wethers fed low-dry-matter whole-crop maize silage. Grass and Forage Science, v. 73, n. 1, p. 67-77, 2018Tradução . . Disponível em: https://doi.org/10.1111/gfs.12303. Acesso em: 16 ago. 2024.APA
Rabelo, C. H. S., Basso, F. C., Lara, E. C., Jorge, L. G. O., Härter, C. J., Mesquita, L. G., et al. (2018). Effects of Lactobacillus buchneri as a silage inoculant and as a probiotic on feed intake, apparent digestibility and ruminal fermentation and microbiology in wethers fed low-dry-matter whole-crop maize silage. Grass and Forage Science, 73( 1), 67-77. doi:10.1111/gfs.12303NLM
Rabelo CHS, Basso FC, Lara EC, Jorge LGO, Härter CJ, Mesquita LG, Silva LFP e, Reis RA. Effects of Lactobacillus buchneri as a silage inoculant and as a probiotic on feed intake, apparent digestibility and ruminal fermentation and microbiology in wethers fed low-dry-matter whole-crop maize silage [Internet]. Grass and Forage Science. 2018 ; 73( 1): 67-77.[citado 2024 ago. 16 ] Available from: https://doi.org/10.1111/gfs.12303Vancouver
Rabelo CHS, Basso FC, Lara EC, Jorge LGO, Härter CJ, Mesquita LG, Silva LFP e, Reis RA. Effects of Lactobacillus buchneri as a silage inoculant and as a probiotic on feed intake, apparent digestibility and ruminal fermentation and microbiology in wethers fed low-dry-matter whole-crop maize silage [Internet]. Grass and Forage Science. 2018 ; 73( 1): 67-77.[citado 2024 ago. 16 ] Available from: https://doi.org/10.1111/gfs.12303
