Filtros : "Prado, Ana Cristina Pinheiro do" Limpar


  • Source: International Journal of Food Sciences and Nutrition. Unidade: FCF

    Subjects: ÁCIDOS GRAXOS (COMPOSIÇÃO), LEITE (HUMANO)

    Acesso à fonteDOIHow to cite
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    • ABNT

      BERENHAUSER, Ana Claudia et al. Fatty acid composition in preterm and term breast milk. International Journal of Food Sciences and Nutrition, v. 63, n. 3, p. 318-325, 2012Tradução . . Disponível em: https://doi.org/10.3109/09637486.2011.627843. Acesso em: 03 nov. 2024.
    • APA

      Berenhauser, A. C., Prado, A. C. P. do, Silva, R. C. da, Gioielli, L. A., & Block, J. M. (2012). Fatty acid composition in preterm and term breast milk. International Journal of Food Sciences and Nutrition, 63( 3), 318-325. doi:10.3109/09637486.2011.627843
    • NLM

      Berenhauser AC, Prado ACP do, Silva RC da, Gioielli LA, Block JM. Fatty acid composition in preterm and term breast milk [Internet]. International Journal of Food Sciences and Nutrition. 2012 ; 63( 3): 318-325.[citado 2024 nov. 03 ] Available from: https://doi.org/10.3109/09637486.2011.627843
    • Vancouver

      Berenhauser AC, Prado ACP do, Silva RC da, Gioielli LA, Block JM. Fatty acid composition in preterm and term breast milk [Internet]. International Journal of Food Sciences and Nutrition. 2012 ; 63( 3): 318-325.[citado 2024 nov. 03 ] Available from: https://doi.org/10.3109/09637486.2011.627843

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