Source: Brazilian Journal of Microbiology. Unidade: FCF
Subjects: PENICILLIUM, NEOPLASIAS, FARELOS, TRIGO
ABNT
CARDOSO, Samuel L et al. Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue. Brazilian Journal of Microbiology, v. 51, p. 979–988, 2020Tradução . . Disponível em: https://doi.org/10.1007/s42770-020-00269-2. Acesso em: 03 nov. 2024.APA
Cardoso, S. L., Freitas, M. M., Souza, P. M., Mello, M. H. de, Silveira, D., Bazzo, Y. M. F., et al. (2020). Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue. Brazilian Journal of Microbiology, 51, 979–988. doi:10.1007/s42770-020-00269-2NLM
Cardoso SL, Freitas MM, Souza PM, Mello MH de, Silveira D, Bazzo YMF, Filho EX, Pessoa Junior A, Magalhães PO. Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue [Internet]. Brazilian Journal of Microbiology. 2020 ; 51 979–988.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1007/s42770-020-00269-2Vancouver
Cardoso SL, Freitas MM, Souza PM, Mello MH de, Silveira D, Bazzo YMF, Filho EX, Pessoa Junior A, Magalhães PO. Optimization of aqueous two-phase micellar system for partial purification of L-asparaginase from Penicillium sp. grown in wheat bran as agro-industrial residue [Internet]. Brazilian Journal of Microbiology. 2020 ; 51 979–988.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1007/s42770-020-00269-2