Source: Revista Brasileira de Farmacognosia. Unidade: FCFRP
Subjects: TECNOLOGIA FARMACÊUTICA, FLAVONOIDES, PLANTAS MEDICINAIS
ABNT
PEREIRA, Simone Vieira et al. Dynamic maceration of Matricaria chamomilla inflorescences: optimal conditions for flavonoids and antioxidant activity. Revista Brasileira de Farmacognosia, v. 28, p. 111-117, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.bjp.2017.11.006. Acesso em: 08 nov. 2024.APA
Pereira, S. V., Reis, R. A. da S. P., Garbuio, D. C., & Freitas, L. A. P. de. (2018). Dynamic maceration of Matricaria chamomilla inflorescences: optimal conditions for flavonoids and antioxidant activity. Revista Brasileira de Farmacognosia, 28, 111-117. doi:10.1016/j.bjp.2017.11.006NLM
Pereira SV, Reis RA da SP, Garbuio DC, Freitas LAP de. Dynamic maceration of Matricaria chamomilla inflorescences: optimal conditions for flavonoids and antioxidant activity [Internet]. Revista Brasileira de Farmacognosia. 2018 ; 28 111-117.[citado 2024 nov. 08 ] Available from: https://doi.org/10.1016/j.bjp.2017.11.006Vancouver
Pereira SV, Reis RA da SP, Garbuio DC, Freitas LAP de. Dynamic maceration of Matricaria chamomilla inflorescences: optimal conditions for flavonoids and antioxidant activity [Internet]. Revista Brasileira de Farmacognosia. 2018 ; 28 111-117.[citado 2024 nov. 08 ] Available from: https://doi.org/10.1016/j.bjp.2017.11.006