Perestrelo, Bruna de Oliveira 
; Carvalho, Polliane Morais de ; Souza, Douglas Nesadal de ; Carneiro, Mara Junqueira ; Cirino, João Pedro Gonçalves ; Carvalho, Patricia Oliveira ; Sawaya, Alexandra Christine Helena Frankland ; Oyama, Lila Missae ; Nogueira, Fernando Neves
Source: Brazilian Oral Research. Unidade: FO
Subjects: ANTIOXIDANTES, DIABETES MELLITUS, GLÂNDULAS SALIVARES, CAMOMILA
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ABNT
PERESTRELO, Bruna de Oliveira et al. Antioxidant effect of chamomile tea on the salivary glands of streptozotocin-induced diabetic rats. Brazilian Oral Research, v. 36, 2022Tradução . . Disponível em: https://doi.org/10.1590/1807-3107bor-2022.vol36.0034. Acesso em: 01 nov. 2024.APA
Perestrelo, B. de O., Carvalho, P. M. de, Souza, D. N. de, Carneiro, M. J., Cirino, J. P. G., Carvalho, P. O., et al. (2022). Antioxidant effect of chamomile tea on the salivary glands of streptozotocin-induced diabetic rats. Brazilian Oral Research, 36. doi:10.1590/1807-3107bor-2022.vol36.0034NLM
Perestrelo B de O, Carvalho PM de, Souza DN de, Carneiro MJ, Cirino JPG, Carvalho PO, Sawaya ACHF, Oyama LM, Nogueira FN. Antioxidant effect of chamomile tea on the salivary glands of streptozotocin-induced diabetic rats [Internet]. Brazilian Oral Research. 2022 ; 36[citado 2024 nov. 01 ] Available from: https://doi.org/10.1590/1807-3107bor-2022.vol36.0034Vancouver
Perestrelo B de O, Carvalho PM de, Souza DN de, Carneiro MJ, Cirino JPG, Carvalho PO, Sawaya ACHF, Oyama LM, Nogueira FN. Antioxidant effect of chamomile tea on the salivary glands of streptozotocin-induced diabetic rats [Internet]. Brazilian Oral Research. 2022 ; 36[citado 2024 nov. 01 ] Available from: https://doi.org/10.1590/1807-3107bor-2022.vol36.0034
