Source: Journal of Molecular Catalysis B - Enzymatic. Unidade: IQ
Subjects: BIOTRANSFORMAÇÃO, REAÇÕES ORGÂNICAS
ABNT
ANDRADE, Leandro Helgueira et al. Edible catalysts for clean chemical reactions: bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants. Journal of Molecular Catalysis B - Enzymatic, v. 38, n. 2, p. 84-90, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.molcatb.2005.11.009. Acesso em: 16 jun. 2024.APA
Andrade, L. H., Utsunomiya, R. S., Omori, Á. T., Porto, A. L. M., & Comasseto, J. V. (2006). Edible catalysts for clean chemical reactions: bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants. Journal of Molecular Catalysis B - Enzymatic, 38( 2), 84-90. doi:10.1016/j.molcatb.2005.11.009NLM
Andrade LH, Utsunomiya RS, Omori ÁT, Porto ALM, Comasseto JV. Edible catalysts for clean chemical reactions: bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants [Internet]. Journal of Molecular Catalysis B - Enzymatic. 2006 ; 38( 2): 84-90.[citado 2024 jun. 16 ] Available from: https://doi.org/10.1016/j.molcatb.2005.11.009Vancouver
Andrade LH, Utsunomiya RS, Omori ÁT, Porto ALM, Comasseto JV. Edible catalysts for clean chemical reactions: bioreduction of aromatic ketones and biooxidation of secondary alcohols using plants [Internet]. Journal of Molecular Catalysis B - Enzymatic. 2006 ; 38( 2): 84-90.[citado 2024 jun. 16 ] Available from: https://doi.org/10.1016/j.molcatb.2005.11.009