Fonte: Tropical Plant Biology. Unidade: ESALQ
Assuntos: DIVERSIDADE GENÉTICA, GENÔMICA, MANDIOCA, MARCADOR MOLECULAR, PALMITO, SEQUÊNCIA DO DNA, URUCUM
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ALVES-PEREIRA, Alessandro et al. Genomic diversity of three Brazilian native food crops based on double-digest restriction site-associated DNA sequencing. Tropical Plant Biology, p. 1-14, 2019Tradução . . Disponível em: https://doi.org/10.1007/s12042-019-09229-z. Acesso em: 02 nov. 2024.APA
Alves-Pereira, A., Novello, M., Dequigiovanni, G., Pinheiro, J. B., Brancalion, P. H. S., Veasey, E. A., et al. (2019). Genomic diversity of three Brazilian native food crops based on double-digest restriction site-associated DNA sequencing. Tropical Plant Biology, 1-14. doi:10.1007/s12042-019-09229-zNLM
Alves-Pereira A, Novello M, Dequigiovanni G, Pinheiro JB, Brancalion PHS, Veasey EA, Clement CR, Souza AP de, Zucchi MI. Genomic diversity of three Brazilian native food crops based on double-digest restriction site-associated DNA sequencing [Internet]. Tropical Plant Biology. 2019 ; 1-14.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1007/s12042-019-09229-zVancouver
Alves-Pereira A, Novello M, Dequigiovanni G, Pinheiro JB, Brancalion PHS, Veasey EA, Clement CR, Souza AP de, Zucchi MI. Genomic diversity of three Brazilian native food crops based on double-digest restriction site-associated DNA sequencing [Internet]. Tropical Plant Biology. 2019 ; 1-14.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1007/s12042-019-09229-z