Fonte: Brazilian Journal of Microbiology. Unidade: FZEA
Assuntos: STAPHYLOCOCCUS, ENTEROTOXINAS, LEITE, MASTITE ANIMAL, BOVINOS LEITEIROS, FAZENDAS LEITEIRAS
ABNT
FAGUNDES, Helena et al. Occurrence of Staphylococcus aureus in raw milk produced in dairy farms in São Paulo state, Brazil. Brazilian Journal of Microbiology, v. 41, n. abr./ju 2010, p. 376-380, 2010Tradução . . Disponível em: https://doi.org/10.1590/S1517-83822010000200018. Acesso em: 01 out. 2024.APA
Fagundes, H., Barchesi, L., Nader Filho, A., Ferreira, L. M., & Oliveira, C. A. F. de. (2010). Occurrence of Staphylococcus aureus in raw milk produced in dairy farms in São Paulo state, Brazil. Brazilian Journal of Microbiology, 41( abr./ju 2010), 376-380. doi:10.1590/S1517-83822010000200018NLM
Fagundes H, Barchesi L, Nader Filho A, Ferreira LM, Oliveira CAF de. Occurrence of Staphylococcus aureus in raw milk produced in dairy farms in São Paulo state, Brazil [Internet]. Brazilian Journal of Microbiology. 2010 ; 41( abr./ju 2010): 376-380.[citado 2024 out. 01 ] Available from: https://doi.org/10.1590/S1517-83822010000200018Vancouver
Fagundes H, Barchesi L, Nader Filho A, Ferreira LM, Oliveira CAF de. Occurrence of Staphylococcus aureus in raw milk produced in dairy farms in São Paulo state, Brazil [Internet]. Brazilian Journal of Microbiology. 2010 ; 41( abr./ju 2010): 376-380.[citado 2024 out. 01 ] Available from: https://doi.org/10.1590/S1517-83822010000200018