Source: Journal of Chemical Technology and Biotechnology. Unidade: FCF
Subjects: LEUCEMIA, BIOFARMACOLOGIA, ERWINIA, ATIVAÇÃO ENZIMÁTICA
ABNT
COSTA, Iris Munhoz et al. Engineered Asparaginase from Erwinia chrysanthemi enhances asparagine hydrolase activity and diminishes enzyme immunoreactivity. Journal of Chemical Technology and Biotechnology, v. 97, n. 1, p. 228-239, 2022Tradução . . Disponível em: https://doi.org/10.1002/jctb.6933. Acesso em: 04 set. 2024.APA
Costa, I. M., Moura, D. C., Lima, G. M., Pessoa Junior, A., Santos, C. O. dos, Oliveira, M. A. de, & Monteiro, G. (2022). Engineered Asparaginase from Erwinia chrysanthemi enhances asparagine hydrolase activity and diminishes enzyme immunoreactivity. Journal of Chemical Technology and Biotechnology, 97( 1), 228-239. doi:10.1002/jctb.6933NLM
Costa IM, Moura DC, Lima GM, Pessoa Junior A, Santos CO dos, Oliveira MA de, Monteiro G. Engineered Asparaginase from Erwinia chrysanthemi enhances asparagine hydrolase activity and diminishes enzyme immunoreactivity [Internet]. Journal of Chemical Technology and Biotechnology. 2022 ; 97( 1): 228-239.[citado 2024 set. 04 ] Available from: https://doi.org/10.1002/jctb.6933Vancouver
Costa IM, Moura DC, Lima GM, Pessoa Junior A, Santos CO dos, Oliveira MA de, Monteiro G. Engineered Asparaginase from Erwinia chrysanthemi enhances asparagine hydrolase activity and diminishes enzyme immunoreactivity [Internet]. Journal of Chemical Technology and Biotechnology. 2022 ; 97( 1): 228-239.[citado 2024 set. 04 ] Available from: https://doi.org/10.1002/jctb.6933