Source: Water Air and Soil Pollut. Unidade: EESC
Subjects: REATORES ANAERÓBIOS, VINHAÇA, TRATAMENTO DE ÁGUAS RESIDUÁRIAS, ENGENHARIA HIDRÁULICA
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CONCEIÇÃO, Vinicius Masquetti da et al. Effect of organic loading rate on the microbial community in anaerobic chambered reactor processing ethanol distillery vinasse. Water Air and Soil Pollut, v. 232, p. 1-16, 2021Tradução . . Disponível em: https://doi.org/10.1007/s11270-021-05441-4. Acesso em: 31 out. 2024.APA
Conceição, V. M. da, Pozzi, E., Sakamoto, I. K., Motteran, F., & Pires, E. C. (2021). Effect of organic loading rate on the microbial community in anaerobic chambered reactor processing ethanol distillery vinasse. Water Air and Soil Pollut, 232, 1-16. doi:10.1007/s11270-021-05441-4NLM
Conceição VM da, Pozzi E, Sakamoto IK, Motteran F, Pires EC. Effect of organic loading rate on the microbial community in anaerobic chambered reactor processing ethanol distillery vinasse [Internet]. Water Air and Soil Pollut. 2021 ; 232 1-16.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/s11270-021-05441-4Vancouver
Conceição VM da, Pozzi E, Sakamoto IK, Motteran F, Pires EC. Effect of organic loading rate on the microbial community in anaerobic chambered reactor processing ethanol distillery vinasse [Internet]. Water Air and Soil Pollut. 2021 ; 232 1-16.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/s11270-021-05441-4