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Use of the QTL approach to the study of soybean trait relationships in two populations of recombinant inbred lines at the F7 and F8 generations (2006)

Vieira, Antonio José Dias; Oliveira, Dario Alves de; Soares, Taís Cristina Bastos; Schuster, Ivan; Piovesan, Newton Deniz; Martinez, Carlos Alberto; Barros, Everaldo Gonçalves de; Moreira, Maurilio Alves

Source: Brazilian Journal Plant Physiology. Unidade: FFCLRP

Subjects: FOTOSSÍNTESE, GENES

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ABNT
VIEIRA, Antonio José Dias et al. Use of the QTL approach to the study of soybean trait relationships in two populations of recombinant inbred lines at the F7 and F8 generations. Brazilian Journal Plant Physiology, v. 18, n. 2, p. 281-290, 2006Tradução . . Disponível em: https://doi.org/10.1590/s1677-04202006000200004. Acesso em: 15 nov. 2024.
APA
Vieira, A. J. D., Oliveira, D. A. de, Soares, T. C. B., Schuster, I., Piovesan, N. D., Martinez, C. A., et al. (2006). Use of the QTL approach to the study of soybean trait relationships in two populations of recombinant inbred lines at the F7 and F8 generations. Brazilian Journal Plant Physiology, 18( 2), 281-290. doi:10.1590/s1677-04202006000200004
NLM
Vieira AJD, Oliveira DA de, Soares TCB, Schuster I, Piovesan ND, Martinez CA, Barros EG de, Moreira MA. Use of the QTL approach to the study of soybean trait relationships in two populations of recombinant inbred lines at the F7 and F8 generations [Internet]. Brazilian Journal Plant Physiology. 2006 ; 18( 2): 281-290.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1590/s1677-04202006000200004
Vancouver
Vieira AJD, Oliveira DA de, Soares TCB, Schuster I, Piovesan ND, Martinez CA, Barros EG de, Moreira MA. Use of the QTL approach to the study of soybean trait relationships in two populations of recombinant inbred lines at the F7 and F8 generations [Internet]. Brazilian Journal Plant Physiology. 2006 ; 18( 2): 281-290.[citado 2024 nov. 15 ] Available from: https://doi.org/10.1590/s1677-04202006000200004

Evaluation of lipoxygenase effect on quality of bread prepared with different wheat flour strength and proofing time (2006)

Junqueira, Roberto Moraes; Rocha, Fabrício; Moreira, Maurilio Alves; Castro, Inar Alves de

Source: Revista Brasileira de Ciências Farmacêuticas. Conference titles: Semana Farmacêutica de Ciência e Tecnologia da FCF-USP. Unidade: FCF

Assunto: NUTRIÇÃO

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