Subjects: DIABETES MELLITUS, CAFÉ, INSULINA, GLICOSE, HOMEOSTASE, ESTUDOS LONGITUDINAIS, SAÚDE DO ADULTO
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YARMOLINSKY, James et al. Coffee consumption, newly diagnosed diabetes, and other alterations in glucose homeostasis: a cross-sectional analysis of the Longitudinal Study of Adult Health (ELSA-Brasil). PLOS ONE, v. 10, n. 5, 2015Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0126469. Acesso em: 31 out. 2024.APA
Yarmolinsky, J., Mueller, N. T., Duncan, B. B., Molina, M. del C. B., Goulart, A. C., & Schmidt, M. I. (2015). Coffee consumption, newly diagnosed diabetes, and other alterations in glucose homeostasis: a cross-sectional analysis of the Longitudinal Study of Adult Health (ELSA-Brasil). PLOS ONE, 10( 5). doi:10.1371/journal.pone.0126469NLM
Yarmolinsky J, Mueller NT, Duncan BB, Molina M del CB, Goulart AC, Schmidt MI. Coffee consumption, newly diagnosed diabetes, and other alterations in glucose homeostasis: a cross-sectional analysis of the Longitudinal Study of Adult Health (ELSA-Brasil) [Internet]. PLOS ONE. 2015 ; 10( 5):[citado 2024 out. 31 ] Available from: https://doi.org/10.1371/journal.pone.0126469Vancouver
Yarmolinsky J, Mueller NT, Duncan BB, Molina M del CB, Goulart AC, Schmidt MI. Coffee consumption, newly diagnosed diabetes, and other alterations in glucose homeostasis: a cross-sectional analysis of the Longitudinal Study of Adult Health (ELSA-Brasil) [Internet]. PLOS ONE. 2015 ; 10( 5):[citado 2024 out. 31 ] Available from: https://doi.org/10.1371/journal.pone.0126469
