Silva, Marcelo Alves da; Farhat, Imad A.; Arêas, Elizabeth Pinheiro Gomes 
; Mitchell, John R.
Source: Biopolymers. Unidade: IQ
Subjects: LISOZIMAS, REOLOGIA, ESPECTROSCOPIA INFRAVERMELHA
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ABNT
SILVA, Marcelo Alves da et al. Solvent-induced lysozyme gels: effects of system composition and temperature on structural and dynamic characteristics. Biopolymers, v. 83, n. 5, p. 443-454, 2006Tradução . . Disponível em: https://doi.org/10.1002/bip.20561. Acesso em: 13 ago. 2024.APA
Silva, M. A. da, Farhat, I. A., Arêas, E. P. G., & Mitchell, J. R. (2006). Solvent-induced lysozyme gels: effects of system composition and temperature on structural and dynamic characteristics. Biopolymers, 83( 5), 443-454. doi:10.1002/bip.20561NLM
Silva MA da, Farhat IA, Arêas EPG, Mitchell JR. Solvent-induced lysozyme gels: effects of system composition and temperature on structural and dynamic characteristics [Internet]. Biopolymers. 2006 ; 83( 5): 443-454.[citado 2024 ago. 13 ] Available from: https://doi.org/10.1002/bip.20561Vancouver
Silva MA da, Farhat IA, Arêas EPG, Mitchell JR. Solvent-induced lysozyme gels: effects of system composition and temperature on structural and dynamic characteristics [Internet]. Biopolymers. 2006 ; 83( 5): 443-454.[citado 2024 ago. 13 ] Available from: https://doi.org/10.1002/bip.20561
