Source: Biocatalysis and Biotransformation. Unidade: FFCLRP
Subjects: ASPERGILLUS, ENZIMAS HIDROLÍTICAS, FERMENTAÇÃO
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MALLER, Alexandre et al. Fermentation pH in stirred tank and air-lift bioreactors affects phytase secretion by Aspergillus japonicus differently but not the particle size. Biocatalysis and Biotransformation, v. 32, n. 1, p. 39-44, 2014Tradução . . Disponível em: https://doi.org/10.3109/10242422.2013.870559. Acesso em: 02 nov. 2024.APA
Maller, A., Mota, A. M. de O., Silva, D. P. da, Vicente, A. A., Teixeira, J. A., & Polizeli, M. de L. T. de M. (2014). Fermentation pH in stirred tank and air-lift bioreactors affects phytase secretion by Aspergillus japonicus differently but not the particle size. Biocatalysis and Biotransformation, 32( 1), 39-44. doi:10.3109/10242422.2013.870559NLM
Maller A, Mota AM de O, Silva DP da, Vicente AA, Teixeira JA, Polizeli M de LT de M. Fermentation pH in stirred tank and air-lift bioreactors affects phytase secretion by Aspergillus japonicus differently but not the particle size [Internet]. Biocatalysis and Biotransformation. 2014 ; 32( 1): 39-44.[citado 2024 nov. 02 ] Available from: https://doi.org/10.3109/10242422.2013.870559Vancouver
Maller A, Mota AM de O, Silva DP da, Vicente AA, Teixeira JA, Polizeli M de LT de M. Fermentation pH in stirred tank and air-lift bioreactors affects phytase secretion by Aspergillus japonicus differently but not the particle size [Internet]. Biocatalysis and Biotransformation. 2014 ; 32( 1): 39-44.[citado 2024 nov. 02 ] Available from: https://doi.org/10.3109/10242422.2013.870559
