Fonte: Book of Abstracts. Nome do evento: International Joint Symposium Chemistry. Unidade: FCFRP
Assunto: PRODUTOS NATURAIS
ABNT
SIMÕES-AMBRÓSIO, Livia Maria C. et al. Green propolis: relationship among chemical composition, influence of sazonal factors on the inhibition of production of reactive oxygen species by neutrophilis and toxicity on these cells. 2004, Anais.. São Paulo: Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo, 2004. . Acesso em: 28 ago. 2024.APA
Simões-Ambrósio, L. M. C., Azzolini, A. E. C. S., Gregório, L. E., Bastos, J. K., & Lucisano-Valim, Y. M. (2004). Green propolis: relationship among chemical composition, influence of sazonal factors on the inhibition of production of reactive oxygen species by neutrophilis and toxicity on these cells. In Book of Abstracts. São Paulo: Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo.NLM
Simões-Ambrósio LMC, Azzolini AECS, Gregório LE, Bastos JK, Lucisano-Valim YM. Green propolis: relationship among chemical composition, influence of sazonal factors on the inhibition of production of reactive oxygen species by neutrophilis and toxicity on these cells. Book of Abstracts. 2004 ;[citado 2024 ago. 28 ]Vancouver
Simões-Ambrósio LMC, Azzolini AECS, Gregório LE, Bastos JK, Lucisano-Valim YM. Green propolis: relationship among chemical composition, influence of sazonal factors on the inhibition of production of reactive oxygen species by neutrophilis and toxicity on these cells. Book of Abstracts. 2004 ;[citado 2024 ago. 28 ]