Nutrient accumulation in fruits and grains of black pepper at different ripening stages (2022)
Source: Ciência Rural. Unidade: ESALQ
Subjects: MACRONUTRIENTES, MICRONUTRIENTES, MATURAÇÃO VEGETAL, NUTRIÇÃO VEGETAL, PIMENTA
ABNT
DALAZEN, Jéssica Rodrigues et al. Nutrient accumulation in fruits and grains of black pepper at different ripening stages. Ciência Rural, v. 52, n. 9, p. 1-9, 2022Tradução . . Disponível em: https://doi.org/10.1590/0103-8478cr20210470. Acesso em: 10 jul. 2024.APA
Dalazen, J. R., Valani, G. P., Vieira, H. D., Ramalho, J. C., Lacerda Junior, V., Romão, W., & Partelli, F. L. (2022). Nutrient accumulation in fruits and grains of black pepper at different ripening stages. Ciência Rural, 52( 9), 1-9. doi:10.1590/0103-8478cr20210470NLM
Dalazen JR, Valani GP, Vieira HD, Ramalho JC, Lacerda Junior V, Romão W, Partelli FL. Nutrient accumulation in fruits and grains of black pepper at different ripening stages [Internet]. Ciência Rural. 2022 ; 52( 9): 1-9.[citado 2024 jul. 10 ] Available from: https://doi.org/10.1590/0103-8478cr20210470Vancouver
Dalazen JR, Valani GP, Vieira HD, Ramalho JC, Lacerda Junior V, Romão W, Partelli FL. Nutrient accumulation in fruits and grains of black pepper at different ripening stages [Internet]. Ciência Rural. 2022 ; 52( 9): 1-9.[citado 2024 jul. 10 ] Available from: https://doi.org/10.1590/0103-8478cr20210470