Source: British Journal of Clinical Pharmacology. Unidade: FCF
Subjects: BIOMARCADORES, SUPLEMENTOS DIETÉTICOS
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ABNT
DI LORENZO, Chiara et al. Adverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality. British Journal of Clinical Pharmacology, v. 79, n. 4, p. 578-592, 2015Tradução . . Disponível em: https://doi.org/10.1111/bcp.12519. Acesso em: 06 nov. 2024.APA
Di Lorenzo, C., Ceschi, A., Kupferschmidt, H., Luede, S., Nascimento, E. de S., Dos Santos, A., et al. (2015). Adverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality. British Journal of Clinical Pharmacology, 79( 4), 578-592. doi:10.1111/bcp.12519NLM
Di Lorenzo C, Ceschi A, Kupferschmidt H, Luede S, Nascimento E de S, Dos Santos A, Colombo F, Frigerio G, Norby K, Plumb J, Finglas P, Restani P. Adverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality [Internet]. British Journal of Clinical Pharmacology. 2015 ; 79( 4): 578-592.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1111/bcp.12519Vancouver
Di Lorenzo C, Ceschi A, Kupferschmidt H, Luede S, Nascimento E de S, Dos Santos A, Colombo F, Frigerio G, Norby K, Plumb J, Finglas P, Restani P. Adverse effects of plant food supplements and botanical preparations: a systematic review with critical evaluation of causality [Internet]. British Journal of Clinical Pharmacology. 2015 ; 79( 4): 578-592.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1111/bcp.12519
