Source: Biotechnology Letters. Unidade: EP
Assunto: BIOTECNOLOGIA
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ABNT
CHIQUETTO, M L et al. Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process. Biotechnology Letters, v. 14, n. ju 1992, p. 465-70, 1992Tradução . . Disponível em: https://doi.org/10.1007/bf01023168. Acesso em: 04 ago. 2024.APA
Chiquetto, M. L., Facciotti, M. C. R., Kilikian, B. V., & Schmidell Netto, W. (1992). Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process. Biotechnology Letters, 14( ju 1992), 465-70. doi:10.1007/bf01023168NLM
Chiquetto ML, Facciotti MCR, Kilikian BV, Schmidell Netto W. Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process [Internet]. Biotechnology Letters. 1992 ;14( ju 1992): 465-70.[citado 2024 ago. 04 ] Available from: https://doi.org/10.1007/bf01023168Vancouver
Chiquetto ML, Facciotti MCR, Kilikian BV, Schmidell Netto W. Influence of carbon and nitrogen sources on glucoamylase production by aspergillus in batch process [Internet]. Biotechnology Letters. 1992 ;14( ju 1992): 465-70.[citado 2024 ago. 04 ] Available from: https://doi.org/10.1007/bf01023168
