ReP USP - Resultado da busca

Artigo de periodico
Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease (2016)
Wang, Qianyi; Afshin, Ashkan; Yakoob, Mohammad Yawar; Singh, Gitanjali M; Rehm, Colin D.; Khatibzadeh, Shahab; Micha, Renata; Shi, Peilin; Mozaffarian, Dariush; Fisberg, Regina Mara
Source: Journal of the American Heart Association. Unidade: FSP
Subjects: CONSUMO DE ALIMENTOS, ÁCIDOS GRAXOS, GORDURAS NA DIETA, DOENÇAS CARDIOVASCULARES, FATORES DE RISCO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
WANG, Qianyi et al. Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease. Journal of the American Heart Association, v. 5, n. 1, p. 23 , 2016Tradução . . Disponível em: https://doi.org/10.1161/jaha.115.002891. Acesso em: 02 nov. 2024.
APA
Wang, Q., Afshin, A., Yakoob, M. Y., Singh, G. M., Rehm, C. D., Khatibzadeh, S., et al. (2016). Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease. Journal of the American Heart Association, 5( 1), 23 . doi:10.1161/jaha.115.002891
NLM
Wang Q, Afshin A, Yakoob MY, Singh GM, Rehm CD, Khatibzadeh S, Micha R, Shi P, Mozaffarian D, Fisberg RM. Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease [Internet]. Journal of the American Heart Association. 2016 ;5( 1): 23 .[citado 2024 nov. 02 ] Available from: https://doi.org/10.1161/jaha.115.002891
Vancouver
Wang Q, Afshin A, Yakoob MY, Singh GM, Rehm CD, Khatibzadeh S, Micha R, Shi P, Mozaffarian D, Fisberg RM. Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease [Internet]. Journal of the American Heart Association. 2016 ;5( 1): 23 .[citado 2024 nov. 02 ] Available from: https://doi.org/10.1161/jaha.115.002891
Artigo de periodico
Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide (2015)
Micha, Renata; Khatibzadeh, Shahab; Shi, Peilin; Andrews, Kathryn G; Engell, Rebecca E; Mozaffarian, Dariush; Fisberg, Regina Mara
Source: BMJ Open. Unidade: FSP
Subjects: SAÚDE MUNDIAL, CONSUMO DE ALIMENTOS, DIETA, COMPORTAMENTO ALIMENTAR, INQUÉRITOS EPIDEMIOLÓGICOS, INQUÉRITOS NUTRICIONAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MICHA, Renata et al. Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide. BMJ Open, v. 5, n. 9, p. 23 , 2015Tradução . . Disponível em: https://doi.org/10.1136/bmjopen-2015-008705. Acesso em: 02 nov. 2024.
APA
Micha, R., Khatibzadeh, S., Shi, P., Andrews, K. G., Engell, R. E., Mozaffarian, D., & Fisberg, R. M. (2015). Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide. BMJ Open, 5( 9), 23 . doi:10.1136/bmjopen-2015-008705
NLM
Micha R, Khatibzadeh S, Shi P, Andrews KG, Engell RE, Mozaffarian D, Fisberg RM. Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide [Internet]. BMJ Open. 2015 ;5( 9): 23 .[citado 2024 nov. 02 ] Available from: https://doi.org/10.1136/bmjopen-2015-008705
Vancouver
Micha R, Khatibzadeh S, Shi P, Andrews KG, Engell RE, Mozaffarian D, Fisberg RM. Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide [Internet]. BMJ Open. 2015 ;5( 9): 23 .[citado 2024 nov. 02 ] Available from: https://doi.org/10.1136/bmjopen-2015-008705
Artigo de periodico
Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide (2013)
Powles, John; Fahimi, Saman; Micha, Renata; Khatibzadeh, Shahab; Shi, Peilin; Ezzati, Majid; Engell, Rebecca E; Lim, Stephen S; Danaei, Goodarz; Mozaffarian, Dariush; Fisberg, Regina Mara
Source: BMJ Open. Unidade: FSP
Subjects: SAÚDE MUNDIAL, CONSUMO DE ALIMENTOS, DIETA, COMPORTAMENTO ALIMENTAR, INQUÉRITOS EPIDEMIOLÓGICOS, INQUÉRITOS NUTRICIONAIS, SÓDIO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
POWLES, John et al. Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide. BMJ Open, v. 3, n. 12, p. 19 , 2013Tradução . . Disponível em: https://doi.org/10.1136/bmjopen-2013-003733. Acesso em: 02 nov. 2024.
APA
Powles, J., Fahimi, S., Micha, R., Khatibzadeh, S., Shi, P., Ezzati, M., et al. (2013). Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide. BMJ Open, 3( 12), 19 . doi:10.1136/bmjopen-2013-003733
NLM
Powles J, Fahimi S, Micha R, Khatibzadeh S, Shi P, Ezzati M, Engell RE, Lim SS, Danaei G, Mozaffarian D, Fisberg RM. Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide [Internet]. BMJ Open. 2013 ; 3( 12): 19 .[citado 2024 nov. 02 ] Available from: https://doi.org/10.1136/bmjopen-2013-003733
Vancouver
Powles J, Fahimi S, Micha R, Khatibzadeh S, Shi P, Ezzati M, Engell RE, Lim SS, Danaei G, Mozaffarian D, Fisberg RM. Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide [Internet]. BMJ Open. 2013 ; 3( 12): 19 .[citado 2024 nov. 02 ] Available from: https://doi.org/10.1136/bmjopen-2013-003733

USP Schools

ReP

Filtros

Authors

Subjects

Non normalized affiliation