Brito, Salete Cipriano; Festuccia, William Tadeu Lara 
; Kawashita, Nair Honda; Moura, Maria Ferreira; Xavier, Analúcia Rampazzo; Garófalo, Maria Antonieta Rissato; Kettelhut, Isis do Carmo; Migliorini, Renato Hélios
Fonte: Metabolism Clinical and Experimental. Unidade: FMRP
Assuntos: TECIDO ADIPOSO, DIETA, ÁCIDOS GRAXOS, METABOLISMO
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BRITO, Salete Cipriano et al. Increased glyceroneogenesis in adipose tissue from rats adapted to a high-protein, carbohydrate-free diet: role of dietary fatty acids. Metabolism Clinical and Experimental, v. 55, p. 84-89, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.metabol.2005.07.010. Acesso em: 01 out. 2024.APA
Brito, S. C., Festuccia, W. T. L., Kawashita, N. H., Moura, M. F., Xavier, A. R., Garófalo, M. A. R., et al. (2006). Increased glyceroneogenesis in adipose tissue from rats adapted to a high-protein, carbohydrate-free diet: role of dietary fatty acids. Metabolism Clinical and Experimental, 55, 84-89. doi:10.1016/j.metabol.2005.07.010NLM
Brito SC, Festuccia WTL, Kawashita NH, Moura MF, Xavier AR, Garófalo MAR, Kettelhut I do C, Migliorini RH. Increased glyceroneogenesis in adipose tissue from rats adapted to a high-protein, carbohydrate-free diet: role of dietary fatty acids [Internet]. Metabolism Clinical and Experimental. 2006 ; 55 84-89.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/j.metabol.2005.07.010Vancouver
Brito SC, Festuccia WTL, Kawashita NH, Moura MF, Xavier AR, Garófalo MAR, Kettelhut I do C, Migliorini RH. Increased glyceroneogenesis in adipose tissue from rats adapted to a high-protein, carbohydrate-free diet: role of dietary fatty acids [Internet]. Metabolism Clinical and Experimental. 2006 ; 55 84-89.[citado 2024 out. 01 ] Available from: https://doi.org/10.1016/j.metabol.2005.07.010
