Assunto: QUÍMICA
ABNT
GOMES, A. J. et al. Antioxidant and anti-inflamatory proprieties of polypodium leucotomos, royal jelly and kojic acid against photooxidative stress, induced by hydroxylradicals. 1997, Anais.. São Paulo: SBBq, 1997. . Acesso em: 12 nov. 2024.APA
Gomes, A. J., González, S., Bonilha, J. B. S., & Tedesco, A. C. (1997). Antioxidant and anti-inflamatory proprieties of polypodium leucotomos, royal jelly and kojic acid against photooxidative stress, induced by hydroxylradicals. In . São Paulo: SBBq.NLM
Gomes AJ, González S, Bonilha JBS, Tedesco AC. Antioxidant and anti-inflamatory proprieties of polypodium leucotomos, royal jelly and kojic acid against photooxidative stress, induced by hydroxylradicals. 1997 ;[citado 2024 nov. 12 ]Vancouver
Gomes AJ, González S, Bonilha JBS, Tedesco AC. Antioxidant and anti-inflamatory proprieties of polypodium leucotomos, royal jelly and kojic acid against photooxidative stress, induced by hydroxylradicals. 1997 ;[citado 2024 nov. 12 ]