Source: Genetic Resources and Crop Evolution. Unidade: ESALQ
Subjects: AGRICULTURA FAMILIAR, ALHO, DEMANDA, DIVERSIDADE GENÉTICA, GERMOPLASMA VEGETAL, IMPORTAÇÃO, VARIEDADES VEGETAIS
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VIANA, João Paulo Gomes et al. Do the importations of crop products affect the genetic diversity from landraces? A study case in garlic (Allium sativum L.). Genetic Resources and Crop Evolution, v. 28, p. 1199-1211, 2021Tradução . . Disponível em: https://doi.org/10.1007/s10722-020-01060-w. Acesso em: 05 nov. 2024.APA
Viana, J. P. G., Pires, C. de J., Bajay, M. M., Valente, S. E. dos S., Pinheiro, J. B., Zucchi, M. I., et al. (2021). Do the importations of crop products affect the genetic diversity from landraces? A study case in garlic (Allium sativum L.). Genetic Resources and Crop Evolution, 28, 1199-1211. doi:10.1007/s10722-020-01060-wNLM
Viana JPG, Pires C de J, Bajay MM, Valente SE dos S, Pinheiro JB, Zucchi MI, Lopes ÂC de A, Gomes RLF. Do the importations of crop products affect the genetic diversity from landraces? A study case in garlic (Allium sativum L.) [Internet]. Genetic Resources and Crop Evolution. 2021 ;28 1199-1211.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s10722-020-01060-wVancouver
Viana JPG, Pires C de J, Bajay MM, Valente SE dos S, Pinheiro JB, Zucchi MI, Lopes ÂC de A, Gomes RLF. Do the importations of crop products affect the genetic diversity from landraces? A study case in garlic (Allium sativum L.) [Internet]. Genetic Resources and Crop Evolution. 2021 ;28 1199-1211.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s10722-020-01060-w