Source: Nutrition metabolism and cardiovascular diseases. Unidades: HU, FSP, FM
Subjects: COMPORTAMENTO ALIMENTAR, ARTERIOSCLEROSE, ARTERIOSCLEROSE CORONÁRIA, ESTUDOS LONGITUDINAIS
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ALVES, Mariane de Almeida et al. Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil. Nutrition metabolism and cardiovascular diseases, v. 33, n. 1, p. 47-55, 2023Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/55959. Acesso em: 02 nov. 2024.APA
Alves, M. de A., Miranda, A. A. M., Cacau, L. T., Levy, J., Generoso, G., Bittencourt, M. S., et al. (2023). Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil. Nutrition metabolism and cardiovascular diseases, 33( 1), 47-55. doi:10.1016/j.numecd.2022.09.021NLM
Alves M de A, Miranda AAM, Cacau LT, Levy J, Generoso G, Bittencourt MS, Lotufo PA, Benseñor IJM, Marchioni DML. Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil [Internet]. Nutrition metabolism and cardiovascular diseases. 2023 ; 33( 1): 47-55.[citado 2024 nov. 02 ] Available from: https://observatorio.fm.usp.br/handle/OPI/55959Vancouver
Alves M de A, Miranda AAM, Cacau LT, Levy J, Generoso G, Bittencourt MS, Lotufo PA, Benseñor IJM, Marchioni DML. Dietary patterns and subclinical atherosclerosis incidence and progression: Results from ELSA-Brasil [Internet]. Nutrition metabolism and cardiovascular diseases. 2023 ; 33( 1): 47-55.[citado 2024 nov. 02 ] Available from: https://observatorio.fm.usp.br/handle/OPI/55959