Source: Free Radical Biology & Medicine. Conference titles: Biennial Meeting of the Society for Free Radical Research International. Unidade: ICB
Assunto: FISIOLOGIA
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ABNT
LEAL, L. M. et al. Effects of conventional soybean and transgenic soybean consumption on rat free radicals metabolism. an experimental study directed to and developed by high-school students in university environment. Free Radical Biology & Medicine. New York: Instituto de Ciências Biomédicas, Universidade de São Paulo. . Acesso em: 26 abr. 2026. , 2004APA
Leal, L. M., Maslinkiewicz, A., Lucas, A. V. M., Fuchs, D. F. P., Wagner, M., Gomes Heck, T., et al. (2004). Effects of conventional soybean and transgenic soybean consumption on rat free radicals metabolism. an experimental study directed to and developed by high-school students in university environment. Free Radical Biology & Medicine. New York: Instituto de Ciências Biomédicas, Universidade de São Paulo.NLM
Leal LM, Maslinkiewicz A, Lucas AVM, Fuchs DFP, Wagner M, Gomes Heck T, Lagranha DJ, Dallacorte VLC, Curi R, Homem de Bittencourt Jr. PI. Effects of conventional soybean and transgenic soybean consumption on rat free radicals metabolism. an experimental study directed to and developed by high-school students in university environment. Free Radical Biology & Medicine. 2004 ; 36 S150.[citado 2026 abr. 26 ]Vancouver
Leal LM, Maslinkiewicz A, Lucas AVM, Fuchs DFP, Wagner M, Gomes Heck T, Lagranha DJ, Dallacorte VLC, Curi R, Homem de Bittencourt Jr. PI. Effects of conventional soybean and transgenic soybean consumption on rat free radicals metabolism. an experimental study directed to and developed by high-school students in university environment. Free Radical Biology & Medicine. 2004 ; 36 S150.[citado 2026 abr. 26 ]
