Sugar cane spirit extracts of Brazilian woods and oak: Antioxidant activity (2004)
Cardoso, Daniel Rodrigues 
; Frederiksen, Anne M; Reche, Roni Vicente; Skibsted, Leif H; Franco, Douglas Wagner
Source: Program and Abstracts. Conference titles: Brazilian Meeting on Chemistry of Foods and Beverages. Unidade: IQSC
Assunto: BEBIDAS
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ABNT
CARDOSO, Daniel Rodrigues et al. Sugar cane spirit extracts of Brazilian woods and oak: Antioxidant activity. 2004, Anais.. São Carlos: IQSC, 2004. . Acesso em: 11 nov. 2024.APA
Cardoso, D. R., Frederiksen, A. M., Reche, R. V., Skibsted, L. H., & Franco, D. W. (2004). Sugar cane spirit extracts of Brazilian woods and oak: Antioxidant activity. In Program and Abstracts. São Carlos: IQSC.NLM
Cardoso DR, Frederiksen AM, Reche RV, Skibsted LH, Franco DW. Sugar cane spirit extracts of Brazilian woods and oak: Antioxidant activity. Program and Abstracts. 2004 ;[citado 2024 nov. 11 ]Vancouver
Cardoso DR, Frederiksen AM, Reche RV, Skibsted LH, Franco DW. Sugar cane spirit extracts of Brazilian woods and oak: Antioxidant activity. Program and Abstracts. 2004 ;[citado 2024 nov. 11 ]
