Evaluation of glycerol profiles in sugarcane spirits (Cachaça) (2015)
Source: Journal of the Brazilian Chemical Society. Unidade: IQSC
Assunto: BEBIDAS DESTILADAS
ABNT
GARCIA, André Castilho et al. Evaluation of glycerol profiles in sugarcane spirits (Cachaça). Journal of the Brazilian Chemical Society, v. 26, n. 1, p. 57-63, 2015Tradução . . Disponível em: https://doi.org/10.5935/0103-5053.20140213. Acesso em: 18 ago. 2024.APA
Garcia, A. C., Serafim, F. A. T., Keukeleire, D. de, & Franco, D. W. (2015). Evaluation of glycerol profiles in sugarcane spirits (Cachaça). Journal of the Brazilian Chemical Society, 26( 1), 57-63. doi:10.5935/0103-5053.20140213NLM
Garcia AC, Serafim FAT, Keukeleire D de, Franco DW. Evaluation of glycerol profiles in sugarcane spirits (Cachaça) [Internet]. Journal of the Brazilian Chemical Society. 2015 ; 26( 1): 57-63.[citado 2024 ago. 18 ] Available from: https://doi.org/10.5935/0103-5053.20140213Vancouver
Garcia AC, Serafim FAT, Keukeleire D de, Franco DW. Evaluation of glycerol profiles in sugarcane spirits (Cachaça) [Internet]. Journal of the Brazilian Chemical Society. 2015 ; 26( 1): 57-63.[citado 2024 ago. 18 ] Available from: https://doi.org/10.5935/0103-5053.20140213