Zu, Yujiao 
; Pahlavani, Mandana ; Ramalingam, Latha ; Jayarathne, Shasika ; Andrade, José ; Scoggin, Shane ; Kalupahana, Nishan S. ; Moustaid-Moussa, Naima ; Festuccia, William Tadeu Lara
Fonte: International Journal of Molecular Sciences. Unidade: ICB
Assuntos: FISIOLOGIA, TECIDO ADIPOSO, GORDURAS, RETÍCULO ENDOPLASMÁTICO, RETÍCULO DE ANIMAL, CAMUNDONGOS, MODELOS ANIMAIS DE DOENÇAS, TEMPERATURA ANIMAL, OBESIDADE, FIBROBLASTOS
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ZU, Yujiao et al. Temperature-Dependent effects of eicosapentaenoic acid (EPA) on browning of Subcutaneous adipose tissue in UCP1 knockout male mice. International Journal of Molecular Sciences, v. 24, n. 10, p. 1-18, 2023Tradução . . Disponível em: https://doi.org/10.3390/ijms24108708. Acesso em: 04 nov. 2024.APA
Zu, Y., Pahlavani, M., Ramalingam, L., Jayarathne, S., Andrade, J., Scoggin, S., et al. (2023). Temperature-Dependent effects of eicosapentaenoic acid (EPA) on browning of Subcutaneous adipose tissue in UCP1 knockout male mice. International Journal of Molecular Sciences, 24( 10), 1-18. doi:10.3390/ijms24108708NLM
Zu Y, Pahlavani M, Ramalingam L, Jayarathne S, Andrade J, Scoggin S, Kalupahana NS, Moustaid-Moussa N, Festuccia WTL. Temperature-Dependent effects of eicosapentaenoic acid (EPA) on browning of Subcutaneous adipose tissue in UCP1 knockout male mice [Internet]. International Journal of Molecular Sciences. 2023 ; 24( 10): 1-18.[citado 2024 nov. 04 ] Available from: https://doi.org/10.3390/ijms24108708Vancouver
Zu Y, Pahlavani M, Ramalingam L, Jayarathne S, Andrade J, Scoggin S, Kalupahana NS, Moustaid-Moussa N, Festuccia WTL. Temperature-Dependent effects of eicosapentaenoic acid (EPA) on browning of Subcutaneous adipose tissue in UCP1 knockout male mice [Internet]. International Journal of Molecular Sciences. 2023 ; 24( 10): 1-18.[citado 2024 nov. 04 ] Available from: https://doi.org/10.3390/ijms24108708
