Souza, Amanda de O.; Pereira, Paulo S.; Fernandes, Cassia C.; Andrade, Gessica; Pires, Regina H.; Candido, Ana C. B. B.; Magalhães, Lizandra G.; Vieira, Tatiana Manzini 
; Crotti, Antonio Eduardo Miller ; Martins, Carlos H. G.; Miranda, Mayker L. D.
Fonte: Natural Product Research. Unidade: FFCLRP
Assuntos: CANDIDA, LEISHMANIA, RUTALES, DOR ABDOMINAL, REUMATOLOGIA
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SOUZA, Amanda de O. et al. Hexane extract from Spiranthera odoratissima A. St.-hil. leaves: chemical composition and its bioactive potential against Candida pathogenic species, Leishmania amazonensis and Xylella fastidiosa. Natural Product Research, v. 36, n. 11, p. 2907-2912, 2022Tradução . . Disponível em: https://doi.org/10.1080/14786419.2021.1931188. Acesso em: 22 out. 2025.APA
Souza, A. de O., Pereira, P. S., Fernandes, C. C., Andrade, G., Pires, R. H., Candido, A. C. B. B., et al. (2022). Hexane extract from Spiranthera odoratissima A. St.-hil. leaves: chemical composition and its bioactive potential against Candida pathogenic species, Leishmania amazonensis and Xylella fastidiosa. Natural Product Research, 36( 11), 2907-2912. doi:10.1080/14786419.2021.1931188NLM
Souza A de O, Pereira PS, Fernandes CC, Andrade G, Pires RH, Candido ACBB, Magalhães LG, Vieira TM, Crotti AEM, Martins CHG, Miranda MLD. Hexane extract from Spiranthera odoratissima A. St.-hil. leaves: chemical composition and its bioactive potential against Candida pathogenic species, Leishmania amazonensis and Xylella fastidiosa [Internet]. Natural Product Research. 2022 ; 36( 11): 2907-2912.[citado 2025 out. 22 ] Available from: https://doi.org/10.1080/14786419.2021.1931188Vancouver
Souza A de O, Pereira PS, Fernandes CC, Andrade G, Pires RH, Candido ACBB, Magalhães LG, Vieira TM, Crotti AEM, Martins CHG, Miranda MLD. Hexane extract from Spiranthera odoratissima A. St.-hil. leaves: chemical composition and its bioactive potential against Candida pathogenic species, Leishmania amazonensis and Xylella fastidiosa [Internet]. Natural Product Research. 2022 ; 36( 11): 2907-2912.[citado 2025 out. 22 ] Available from: https://doi.org/10.1080/14786419.2021.1931188
