Filtros : "Farías, Jorge G" "Brazilian Journal of Microbiology" Removidos: "Jorge, João Atílio" "FO" Limpar

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  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: PEROXIDASE, LIPÍDEOS, ÁCIDOS GRAXOS

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    • ABNT

      ZEPEDA, Andrea B et al. Free fatty acids reduce metabolic stress and favor a stable production of heterologous proteins in Pichia pastoris. Brazilian Journal of Microbiology, v. 49, n. 4, p. 856-864, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.bjm.2018.03.008. Acesso em: 06 nov. 2024.
    • APA

      Zepeda, A. B., Figueroa, C. A., Pessoa Junior, A., & Farías, J. G. (2018). Free fatty acids reduce metabolic stress and favor a stable production of heterologous proteins in Pichia pastoris. Brazilian Journal of Microbiology, 49( 4), 856-864. doi:10.1016/j.bjm.2018.03.008
    • NLM

      Zepeda AB, Figueroa CA, Pessoa Junior A, Farías JG. Free fatty acids reduce metabolic stress and favor a stable production of heterologous proteins in Pichia pastoris [Internet]. Brazilian Journal of Microbiology. 2018 ; 49( 4): 856-864.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.bjm.2018.03.008
    • Vancouver

      Zepeda AB, Figueroa CA, Pessoa Junior A, Farías JG. Free fatty acids reduce metabolic stress and favor a stable production of heterologous proteins in Pichia pastoris [Internet]. Brazilian Journal of Microbiology. 2018 ; 49( 4): 856-864.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.bjm.2018.03.008
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: CARBONO, LEVEDURAS

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      ZEPEDA, Andrea B e PESSOA JUNIOR, Adalberto e FARÍAS, Jorge G. Carbon metabolism influenced for promoters and temperature used in the heterologous protein production using Pichia pastoris yeast. Brazilian Journal of Microbiology, v. 49, p. 119-127, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.bjm.2018.03.010. Acesso em: 06 nov. 2024.
    • APA

      Zepeda, A. B., Pessoa Junior, A., & Farías, J. G. (2018). Carbon metabolism influenced for promoters and temperature used in the heterologous protein production using Pichia pastoris yeast. Brazilian Journal of Microbiology, 49, 119-127. doi:10.1016/j.bjm.2018.03.010
    • NLM

      Zepeda AB, Pessoa Junior A, Farías JG. Carbon metabolism influenced for promoters and temperature used in the heterologous protein production using Pichia pastoris yeast [Internet]. Brazilian Journal of Microbiology. 2018 ; 49 119-127.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.bjm.2018.03.010
    • Vancouver

      Zepeda AB, Pessoa Junior A, Farías JG. Carbon metabolism influenced for promoters and temperature used in the heterologous protein production using Pichia pastoris yeast [Internet]. Brazilian Journal of Microbiology. 2018 ; 49 119-127.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1016/j.bjm.2018.03.010
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: ESTRESSE OXIDATIVO, LEVEDURAS, DANO AO DNA

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      ZEPEDA, Andrea B et al. Biomarkers to evaluate the effects of temperature and methanol on recombinant Pichia pastoris. Brazilian Journal of Microbiology, v. 4, n. 2, p. 475-483, 2014Tradução . . Disponível em: https://doi.org/10.1590/S1517-83822014000200014. Acesso em: 06 nov. 2024.
    • APA

      Zepeda, A. B., Figueroa, C. A., Abdalla, D. S. P., Maranhão, A. Q., Ulloa, P. H., Pessoa Junior, A., & Farías, J. G. (2014). Biomarkers to evaluate the effects of temperature and methanol on recombinant Pichia pastoris. Brazilian Journal of Microbiology, 4( 2), 475-483. doi:10.1590/S1517-83822014000200014
    • NLM

      Zepeda AB, Figueroa CA, Abdalla DSP, Maranhão AQ, Ulloa PH, Pessoa Junior A, Farías JG. Biomarkers to evaluate the effects of temperature and methanol on recombinant Pichia pastoris [Internet]. Brazilian Journal of Microbiology. 2014 ; 4( 2): 475-483.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1590/S1517-83822014000200014
    • Vancouver

      Zepeda AB, Figueroa CA, Abdalla DSP, Maranhão AQ, Ulloa PH, Pessoa Junior A, Farías JG. Biomarkers to evaluate the effects of temperature and methanol on recombinant Pichia pastoris [Internet]. Brazilian Journal of Microbiology. 2014 ; 4( 2): 475-483.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1590/S1517-83822014000200014
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: DANO AO DNA, FERMENTAÇÃO

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    • ABNT

      ZEPEDA, Andrea B et al. HSF-1, HIF-1and HSP90 expression on recombinant pichia pastoris under fed-batch fermentation. Brazilian Journal of Microbiology, v. 45, n. 2, p. 485-490, 2014Tradução . . Disponível em: https://doi.org/10.1590/S1517-83822014000200015. Acesso em: 06 nov. 2024.
    • APA

      Zepeda, A. B., Figueroa, C. A., Abdalla, D. S. P., Maranhão, A. Q., Ulloa, P. H., Pessoa Junior, A., & Farías, J. G. (2014). HSF-1, HIF-1and HSP90 expression on recombinant pichia pastoris under fed-batch fermentation. Brazilian Journal of Microbiology, 45( 2), 485-490. doi:10.1590/S1517-83822014000200015
    • NLM

      Zepeda AB, Figueroa CA, Abdalla DSP, Maranhão AQ, Ulloa PH, Pessoa Junior A, Farías JG. HSF-1, HIF-1and HSP90 expression on recombinant pichia pastoris under fed-batch fermentation [Internet]. Brazilian Journal of Microbiology. 2014 ; 45( 2): 485-490.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1590/S1517-83822014000200015
    • Vancouver

      Zepeda AB, Figueroa CA, Abdalla DSP, Maranhão AQ, Ulloa PH, Pessoa Junior A, Farías JG. HSF-1, HIF-1and HSP90 expression on recombinant pichia pastoris under fed-batch fermentation [Internet]. Brazilian Journal of Microbiology. 2014 ; 45( 2): 485-490.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1590/S1517-83822014000200015
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: PROTEÍNAS RECOMBINANTES, LEVEDURAS

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      ROBERT, Claudia et al. Recombinants proteins for industrial users. Brazilian Journal of Microbiology, v. 44, n. 2, p. 351-356, 2013Tradução . . Disponível em: http://www.scielo.br/pdf/bjm/v44n2/0420.pdf. Acesso em: 06 nov. 2024.
    • APA

      Robert, C., Weinacker, D., Pessoa Junior, A., & Farías, J. G. (2013). Recombinants proteins for industrial users. Brazilian Journal of Microbiology, 44( 2), 351-356. Recuperado de http://www.scielo.br/pdf/bjm/v44n2/0420.pdf
    • NLM

      Robert C, Weinacker D, Pessoa Junior A, Farías JG. Recombinants proteins for industrial users [Internet]. Brazilian Journal of Microbiology. 2013 ; 44( 2): 351-356.[citado 2024 nov. 06 ] Available from: http://www.scielo.br/pdf/bjm/v44n2/0420.pdf
    • Vancouver

      Robert C, Weinacker D, Pessoa Junior A, Farías JG. Recombinants proteins for industrial users [Internet]. Brazilian Journal of Microbiology. 2013 ; 44( 2): 351-356.[citado 2024 nov. 06 ] Available from: http://www.scielo.br/pdf/bjm/v44n2/0420.pdf
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: PROTEÍNAS RECOMBINANTES, BIOTECNOLOGIA

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      WEINACKER, Daniel et al. Applications of recombinant Pichia pastoris in the healthcare industry. Brazilian Journal of Microbiology, v. 44, n. 4, p. 1043-1048, 2013Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822013000400004. Acesso em: 06 nov. 2024.
    • APA

      Weinacker, D., Rabert, C., Zepeda, A. B., Figueroa, C. A., Pessoa Junior, A., & Farías, J. G. (2013). Applications of recombinant Pichia pastoris in the healthcare industry. Brazilian Journal of Microbiology, 44( 4), 1043-1048. doi:10.1590/s1517-83822013000400004
    • NLM

      Weinacker D, Rabert C, Zepeda AB, Figueroa CA, Pessoa Junior A, Farías JG. Applications of recombinant Pichia pastoris in the healthcare industry [Internet]. Brazilian Journal of Microbiology. 2013 ; 44( 4): 1043-1048.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1590/s1517-83822013000400004
    • Vancouver

      Weinacker D, Rabert C, Zepeda AB, Figueroa CA, Pessoa Junior A, Farías JG. Applications of recombinant Pichia pastoris in the healthcare industry [Internet]. Brazilian Journal of Microbiology. 2013 ; 44( 4): 1043-1048.[citado 2024 nov. 06 ] Available from: https://doi.org/10.1590/s1517-83822013000400004

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