Diet and kidney disease in high-risk individuals with type 2 Diabetes Mellitus (2013)
Source: JAMA Internal Medicine. Unidade: FMRP
Subjects: DIABETES MELLITUS (COMPLICAÇÕES), DIETA, HÁBITOS ALIMENTARES, INSUFICIÊNCIA RENAL CRÔNICA (PREVENÇÃO E CONTROLE)
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DUNKLER, Daniela et al. Diet and kidney disease in high-risk individuals with type 2 Diabetes Mellitus. JAMA Internal Medicine, v. 173, n. 8, p. 1682-1692, 2013Tradução . . Disponível em: https://doi.org/10.1001/jamainternmed.2013.9051. Acesso em: 05 nov. 2024.APA
Dunkler, D., Dehghan, M., Teo, K. K., Heinze, G., Gao, P., Kohl, M., et al. (2013). Diet and kidney disease in high-risk individuals with type 2 Diabetes Mellitus. JAMA Internal Medicine, 173( 8), 1682-1692. doi:10.1001/jamainternmed.2013.9051NLM
Dunkler D, Dehghan M, Teo KK, Heinze G, Gao P, Kohl M, Clase CM, Mann JFE, Yusuf S, Oberbauer R, Marin Neto JA. Diet and kidney disease in high-risk individuals with type 2 Diabetes Mellitus [Internet]. JAMA Internal Medicine. 2013 ; 173( 8): 1682-1692.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1001/jamainternmed.2013.9051Vancouver
Dunkler D, Dehghan M, Teo KK, Heinze G, Gao P, Kohl M, Clase CM, Mann JFE, Yusuf S, Oberbauer R, Marin Neto JA. Diet and kidney disease in high-risk individuals with type 2 Diabetes Mellitus [Internet]. JAMA Internal Medicine. 2013 ; 173( 8): 1682-1692.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1001/jamainternmed.2013.9051
